2023
DOI: 10.1080/19440049.2023.2167002
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Estimation of daily intake of food additives by Japanese young children using the market basket method in 2018

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Cited by 1 publication
(2 citation statements)
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“…In the NutriNet-Santé cohort, mean intake of P additives in adults was 357 mg/d and 80% of the participants consumed P additives [ 27 ]. In Japanese children (1–6 y), the intake of P additives was 11.2 mg/kg body weight/d [ 31 ], while in Polish children (<18 y) and young Polish adults (18–24 y), the corresponding intake of P additives from meat products alone was 5.5 and 2.2 mg/kg body weight/d, respectively [ 32 ].…”
Section: Discussioncontrasting
confidence: 99%
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“…In the NutriNet-Santé cohort, mean intake of P additives in adults was 357 mg/d and 80% of the participants consumed P additives [ 27 ]. In Japanese children (1–6 y), the intake of P additives was 11.2 mg/kg body weight/d [ 31 ], while in Polish children (<18 y) and young Polish adults (18–24 y), the corresponding intake of P additives from meat products alone was 5.5 and 2.2 mg/kg body weight/d, respectively [ 32 ].…”
Section: Discussioncontrasting
confidence: 99%
“…The mean total P intake was in line with previous reports [ 12 ]. The intake of P additives (median 43 mg/d or 0.8 mg/kg body weight/d) was, however, lower than previously estimated in other populations [ 12 , 27 , 31 , 32 ]. In the NutriNet-Santé cohort, mean intake of P additives in adults was 357 mg/d and 80% of the participants consumed P additives [ 27 ].…”
Section: Discussioncontrasting
confidence: 87%