2015
DOI: 10.1007/s00300-015-1800-2
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Estimating stable carbon isotope values of microphytobenthos in the Arctic for application to food web studies

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Cited by 14 publications
(7 citation statements)
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“…Because lipids are not always homogenously distributed within a tissue 9 , lipid content can be an important source of isotopic variability even among multiple samples of a single tissue from one individual 10 . Furthermore, δ 13 C varies among fatty acids 11,12 , thus the δ 13 C of lipids depends on their fatty acid composition and uneven distribution of different types of lipids within a tissue may lead to heterogeneity in δ 13 C.…”
Section: Introductionmentioning
confidence: 99%
“…Because lipids are not always homogenously distributed within a tissue 9 , lipid content can be an important source of isotopic variability even among multiple samples of a single tissue from one individual 10 . Furthermore, δ 13 C varies among fatty acids 11,12 , thus the δ 13 C of lipids depends on their fatty acid composition and uneven distribution of different types of lipids within a tissue may lead to heterogeneity in δ 13 C.…”
Section: Introductionmentioning
confidence: 99%
“…Other potential sources of primary production in the Arctic are microphytobenthos and under-ice blooms. Microphytobenthos, a diatom dominated community on the sediment surface (Wulff et al 2009), is difficult to characterize for fatty acid and stable isotope composition because separating microphytobenthos from other organic matter sources such as detritus and microbes is very difficult (McTigue and Dunton 2014;Oxtoby et al 2016). Under-ice blooms mostly seem to resemble pelagic phytoplankton communities but are very patchy in occurrence (Arrigo et al 2012).…”
Section: Introductionmentioning
confidence: 99%
“…The highest sediment chl a measurements in this study were observed at sampling sites ≤40 m depths, but we did not have the data to estimate the proportion of chl a attributable to pelagic versus benthic algae. It is conceivable that the low δ 13 C values of benthos in the nearshore shelf were partially attributable to the assimilation of benthic microalgal carbon (Oxtoby et al 2016).…”
Section: Influence Of Vertical Water Mass Structurementioning
confidence: 99%