Estimating air pollutant emissions from burning straw for heating in rural Northeast China: Based on the heat load for building heating

Li, Chunhui; Li, Zhenhai; Bai, Li; Guo, Yuqi; Qin, Jia; Wang, Han

doi:10.1016/j.jobe.2023.106642

Cited by 5 publications

(1 citation statement)

References 51 publications

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“…Para petani belum banyak yang mengetahui potensi lokal baik berupa limbah pertanian maupun peternakan yang dapat dimanfaatkan sebagai bahan dasar pembuatan pupuk organik. Petani cenderung lebih menyukai cara yang sederhana namun tidak ramah lingkungan, salah satunya dengan membakar jerami (Li et al 2023;Wang et al 2023) yang dapat langsung digunakan menjadi pupuk tanpa harus mengalami proses panjang pengolahan terlebih dahulu.…”

Section: Pendahuluanunclassified

Desain Penyuluhan Pembuatan Pupuk Organik dari Kotoran Sapi di Gapoktan Kertotani Desa Nglawak

Purwanto,

Navitasari,

Nisa

2023

AEA

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Upaya alternatif untuk meningkatkan kesuburan pada tanah adalah dengan penggunaan pupuk organik berupa pupuk kandang dari kotoran sapi. Desa Nglawak Kecamatan Kertosono adalah salah satu desa yang memiliki potensi sapi yang cukup banyak. Penelitian ini bertujuan untuk (1) mendeskripsikan potensi kotoran sapi menjadi pupuk organik dengan sumber daya manusia yang memiliki daya dukung berupa pengetahuan, keterampilan, dan sikap terhadap suatu materi penyuluhan, (2) mendesain penyuluhan pemanfaatan kotoran sapi menjadi pupuk organik di Desa Nglawak. Metode penelitian yang digunakan yaitu metode penelitian kuantitatif deskriptif. Berdasarkan hasil identifikasi potensi wilayah, Desa Nglawak mempunyai potensi untuk dikembangkan pembuatan pupuk organik kotoran sapi. Populasi ternak sapi yang cukup tinggi yang mencapai 625 ekor menyediakan bahan organik yang besar pula. Populasi sapi di Desa Nglawak berpotensi menghasilkan kotoran sapi menjadi pupuk organik yang dimanfaatkan oleh petani setempat. Materi penyuluhan yang disampaikan dapat dievaluasi melalui tingkat pengetahuan termasuk kategori menciptakan (80,1%) sedangkan evaluasi tingkat ketrampilan diperoleh nilai kategori pembentukan adaptasi (82,53%) dan evaluasi tingkat sikap memperoleh nilai pada kategori karakteristik (84,76%). Berdasarkan hasil penelitian tersebut, diharapkan petani mampu mengolah kotoran sapi menjadi pupuk organik yang dimanfaatkan dalam aktivitas usahatani.

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Section: Pendahuluanunclassified

Desain Penyuluhan Pembuatan Pupuk Organik dari Kotoran Sapi di Gapoktan Kertotani Desa Nglawak

Purwanto,

Navitasari,

Nisa

2023

AEA

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Impact of urbanization on heavy metals in outdoor air and risk assessment: A case study in severe cold regions

Cui,

Fan,

Zhou

et al. 2024

Sustainable Cities and Society

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Characteristics of particulate matter and polycyclic aromatic hydrocarbon pollution generated during kitchen cooking and health risk assessment

Geng,

Bai

2023

Indoor and Built Environment

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Recent studies have shown that kitchen pollution is a major concern during cooking. Cooking can release harmful pollutants such as various sizes of particulate matters (PMs) and polycyclic aromatic hydrocarbons (PAHs) that can harm the human body directly or indirectly. This study examined the harm of pollutants from cooking in different Chinese areas, including concentrations of PMs and size distribution as well as PAHs in rural and urban locations. PMs were collected during cooking, and PAHs in the particular matter were analysed. Additionally, the study conducted pollution risk assessment and economic analysis. The results showed that PMs and PAHs released during cooking in rural kitchens were higher than in urban kitchens. Specifically, PM1.0, PM2.5 and PM10 concentrations were 5.05, 3.39 and 3.78 times higher than in rural kitchens. PAH concentration in rural kitchens was 4.79, 5.82 and 6.30 times higher than in urban kitchens, respectively. Skin contact poses the highest carcinogenic risk amongst the pathways. Females had higher exposure to carcinogens than males. Furthermore, smaller PMs have a higher adsorption capacity for PAHs and are more carcinogenic than larger particles. This study examined the harmful effects of different cooking fuels. It aimed to improve cooking environments and increase the use of clean energy.

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Estimating air pollutant emissions from burning straw for heating in rural Northeast China: Based on the heat load for building heating

Cited by 5 publications

References 51 publications

Desain Penyuluhan Pembuatan Pupuk Organik dari Kotoran Sapi di Gapoktan Kertotani Desa Nglawak

Desain Penyuluhan Pembuatan Pupuk Organik dari Kotoran Sapi di Gapoktan Kertotani Desa Nglawak

Impact of urbanization on heavy metals in outdoor air and risk assessment: A case study in severe cold regions

Characteristics of particulate matter and polycyclic aromatic hydrocarbon pollution generated during kitchen cooking and health risk assessment

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