2021
DOI: 10.1002/tafs.10300
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Estimates of Food Consumption Rates for Invasive Blue Catfish

Abstract: As a prolific invasive species, Blue Catfish Ictalurus furcatus threaten native organisms in numerous estuarine and tidal freshwaters along the Atlantic coast of the United States. However, no published estimates of consumption rates are available for Blue Catfish in the scientific literature. This information is critical for development of bioenergetics models or estimation of population-level impacts on native species. Using a combination of field and laboratory studies, we provide the first estimates of dai… Show more

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Cited by 3 publications
(5 citation statements)
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References 51 publications
(97 reference statements)
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“…This study was limited in part due to unavailable data inputs. Existing laboratory studies have estimated daily ration for Blue Catfish and supports that temperature influences feeding rates (Schmitt et al 2021). However, temperature ranges examined by existing laboratory studies do not cover the entire thermal spectrum encountered by James River Blue Catfish.…”
Section: Discussionmentioning
confidence: 92%
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“…This study was limited in part due to unavailable data inputs. Existing laboratory studies have estimated daily ration for Blue Catfish and supports that temperature influences feeding rates (Schmitt et al 2021). However, temperature ranges examined by existing laboratory studies do not cover the entire thermal spectrum encountered by James River Blue Catfish.…”
Section: Discussionmentioning
confidence: 92%
“…The data inputs for this analysis have been described in other works (i.e., Schmitt et al 2019c; Schmitt et al 2021; Hilling et al 2023); however, we provide some previously unreported summary statistics to help clarify the inputs and modeling assumptions. In support of Q / B estimation, the parameters of the weight‐at‐age von Bertalanffy model were estimated as W ∞ = 45.46 kg (95% credible interval = 41.51–46.51), k = 0.062/year (0.060–0.065), and t 0 = −0.070 (−0.370 to −0.002) (Figure 2).…”
Section: Resultsmentioning
confidence: 99%
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