2017
DOI: 10.1007/s10847-017-0744-2
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Essential oil–cyclodextrin complexes: an updated review

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Cited by 114 publications
(59 citation statements)
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“…In most works, complexes of cinnamon EO and cyclodextrins were processed. Cyclodextrins are natural cyclic oligosaccharides with a truncated cone shape characterised by a hydrophilic external surface and a hydrophobic interior cavity (Figure 2a) [26,75,76]. They are extensively used to form inclusion complexes with essential oils, which are trapped in the hydrophobic cavity, in order to improve EOs bioavailability and stability.…”
Section: Cinnamon Essential Oilmentioning
confidence: 99%
See 1 more Smart Citation
“…In most works, complexes of cinnamon EO and cyclodextrins were processed. Cyclodextrins are natural cyclic oligosaccharides with a truncated cone shape characterised by a hydrophilic external surface and a hydrophobic interior cavity (Figure 2a) [26,75,76]. They are extensively used to form inclusion complexes with essential oils, which are trapped in the hydrophobic cavity, in order to improve EOs bioavailability and stability.…”
Section: Cinnamon Essential Oilmentioning
confidence: 99%
“…The chemical components of essential oils are volatile and susceptible to easy degradation due to temperature, light, oxygen, and moisture. Hence, encapsulating systems, such as microand nano-particles, capsules, droplets, cyclodextrin complexes, and fibres, are required to deliver still-functional EOs to a specific target and in a controlled fashion [24][25][26]. This review analyses the current state of the art on the release of EOs from polymeric fibres produced by electrospinning.…”
Section: Introductionmentioning
confidence: 99%
“…However, the use of essential oils in many application is restricted due to their drawbacks such as low aqueous solubility, high volatility, low stability and high reactivity. In recent years, there is a growing interest to form inclusion complexes of essential oils and volatile active agents with CDs to eliminate or reduce their drawbacks [27][28][29]. Carvacrol (Fig.…”
Section: Introductionmentioning
confidence: 99%
“…There are a significant number of CDs however the most common ones are α-, β-, and γ-CDs. Greek letters α-, β-, and γ-designate the number of glucopyranose units in their structure [4][5][6][7]. Due to their cone-shaped hydrophobic cavity, CDs are good candidates to be used as a host for molecule encapsulations to form inclusion complexes (ICs) [8][9].…”
Section: Introductionmentioning
confidence: 99%