2003
DOI: 10.1080/10412905.2003.9698626
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Essential Oil Composition ofArtemisia fragransWilld. from Iran

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Cited by 13 publications
(11 citation statements)
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(2 reference statements)
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“…In other reports, thujane derivatives were reported as the main constituents. These compounds were obtained to be major components of the oils of A. absinthium 12 , A. khorassanica 16 , A. herba-alba 17 A. fragrans 18 and A. verlotiorum 19 . In previous researches, the essential oils of A. deserti areal parts were investigated.…”
Section: Resultsmentioning
confidence: 99%
“…In other reports, thujane derivatives were reported as the main constituents. These compounds were obtained to be major components of the oils of A. absinthium 12 , A. khorassanica 16 , A. herba-alba 17 A. fragrans 18 and A. verlotiorum 19 . In previous researches, the essential oils of A. deserti areal parts were investigated.…”
Section: Resultsmentioning
confidence: 99%
“…The essential oil of the aerial parts of plants collected around Tabriz (north-west Iran), when analyzed by GC and GC/MS, showed 27 components. Monoterpenes predominated over sesquiterpenes, and camphor (46.0%), 1, 8-cineole (23.7%) and camphene (7.9%) were the major constituents among the identified compounds [7]. Previous investigation of Artemisia oils showed varying compositions.…”
mentioning
confidence: 87%
“…Also, the isolation and identification of some sesquiterpenes from A. fragrans has been reported [6a-6e]. The chemical composition of the oil of A. fragrans aerial parts from Iran (Tabriz in northwestern Iran) has previously been investigated and 1,8-cineole (52.1%) and α-thujone (34.8%) were reported as the principal constituents [7] analyzed and 1, 8-cineole, capillene and eugenol chemotypes were characterized [8]. An oil of A. nilagirica, collected during the flowering stage, from Chamoli, Garhwal Himalaya had as its main constituents camphor (9.7%), β-eudesmol (8.0%), 1, 8-cineole (6.6%), borneol (5.3%), artemisia alcohol (3.4%), camphene (2.6%), α-gurjunene (1.9%), p-cymene (1.6%), terpinen-4-ol (1.2%) and α-pinene (1.2%) [9].…”
mentioning
confidence: 99%
“…The genus Artemisia has been investigated chemically and acetylenic compounds [19], flavonoids [20,21], coumarins [22] and terpenoids, especially sesquiterpene lactones [11,[23][24][25], have been reported. However, numerous reports have appeared in the literature on the essential oils of different species of Artemisia [26][27][28][29][30][31][32][33][34][35][36][37][38][39][40][41][42][43][44] and their antimicrobial effects [9,38], but, to the best our knowledge, no study has been reported previously on the oil of A. kulbadica.…”
mentioning
confidence: 99%