“…However, Ali et al ( 2012 ) found 1,8‐cineole (31.2%), and 4aα,7α,7aα‐nepetalactone (14.5%), (E)‐α‐bisabolene (5.4%), α‐terpineol (5.4%), terpinen‐4‐ol (4.8%), linalool (4.5%), and β‐pinene (3.5%) as the major compounds. Moreover, Talebi et al ( 2020 ) considered 1,8‐cineol (53.9%), 4aα,7α,7aα‐nepetalactone (6.2%), Z ‐α‐bisabolene (5%), linalool (4.1%), and rpinen‐4‐ol (3.8%) as the predominant components of this species. It was reported that some environmental and geographical factors such as soil properties, ozone concentration, temperature, wind exposure, relative humidity, photoperiod, light intensity, and partial CO 2 pressure as well as the genetic structure could significantly affect the secondary metabolites synthesis, and consequently, the chemical composition and yield of Lamiaceae essential oil (Kofidis & Bosabalidis, 2008 ; Layeghhaghighi et al, 2017 ; Talebi et al, 2019 ).…”