1959
DOI: 10.1007/bf01478504
|View full text |Cite
|
Sign up to set email alerts
|

Ern�hrungseinfl�sse auf osmotische Bilanz, Nierenfunktion und Homoiostase

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

1960
1960
1967
1967

Publication Types

Select...
5

Relationship

0
5

Authors

Journals

citations
Cited by 5 publications
(1 citation statement)
references
References 27 publications
0
1
0
Order By: Relevance
“…Furthermore, most of the measurements made on the volunteer subjects fell within the generally accepted "limits of normal." It is certain that reliance on these limits has caused investigators to ignore significant human variability (Sargent et al, 1959;Schreider, 1953;Williams, 1957). This variability cannot be ignored, for it arises from individuality and the manner in which individuals respond to their environment (Sargent, 195 1;Williams, 1956).…”
Section: Summationmentioning
confidence: 99%
“…Furthermore, most of the measurements made on the volunteer subjects fell within the generally accepted "limits of normal." It is certain that reliance on these limits has caused investigators to ignore significant human variability (Sargent et al, 1959;Schreider, 1953;Williams, 1957). This variability cannot be ignored, for it arises from individuality and the manner in which individuals respond to their environment (Sargent, 195 1;Williams, 1956).…”
Section: Summationmentioning
confidence: 99%