“…Other investigators have reported a great dependence between ergosterol content and the number of spores (Schnpurer, 1991) as well as the colony-forming units (CFU) of mould spores on rye (Magan, 1993), in house dust (Saraf, Larsson, Burge, & Milton, 1997), building materials (Gutarowska & Zakowska, 2002) and wood samples (Pasanen, Yli-Pietila, Pasanen, Kalliokoski, & Tarhanen, 1999). The level of ergosterol in the fungal cell has been found to depend on the physiological forms of the fungus, the species, the age, amount of the nutrient medium, moisture content and environmental factors (Bjurman, 1994;Gutarowska, 1999;Pasanen et al, 1999).…”