We conducted a study of the patterns and dynamics of oxidized fatty acid derivatives (oxylipins) in potato leaves infected with the late-blight pathogen Phytophthora infestans. Two 18-carbon divinyl ether fatty acids, colneleic acid and colnelenic acid, accumulated during disease development. To date, there are no reports that such compounds have been detected in higher plants. The divinyl ether fatty acids accumulate more rapidly in potato cultivar Matilda (a cultivar with increased resistance to late blight) than in cultivar Bintje, a susceptible cultivar. Colnelenic acid reached levels of up to ف 24 nmol (7 g) per g fresh weight of tissue in infected leaves. By contrast, levels of members of the jasmonic acid family did not change significantly during pathogenesis. The divinyl ethers also accumulated during the incompatible interaction of tobacco with tobacco mosaic virus. Colneleic and colnelenic acids were found to be inhibitory to P. infestans , suggesting a function in plant defense for divinyl ethers, which are unstable compounds rarely encountered in biological systems.
INTRODUCTIONOxylipins (oxidized fatty acid derivatives) play diverse roles in plant biology as signal molecules for defense gene expression and as antimicrobial compounds (Hamberg and Gardner, 1992;Farmer, 1994). Many oxylipins are generated by the action of lipoxygenases. In plants, these enzymes add molecular oxygen to pentadiene fatty acids, such as linoleic acid and linolenic acid. The resultant products, fatty acid hydroperoxides, are subject to a diverse array of modifications leading to the generation of large numbers of other oxylipins whose functions have not been determined definitively.In plants, two carbon atoms in polyunsaturated 18-carbon fatty acids such as linoleic acid and linolenic acid are targets for the addition of molecular oxygen: C-13 and C-9. The metabolism of 13-hydroperoxylinolenic acid production has been studied in detail because it is metabolized to a family of potent biological regulators, the jasmonate family. Jasmonates regulate the expression of a number of genes necessary for the defense of plants against insect and microbial pathogens (Creelman and Mullet, 1997;Reymond and Farmer, 1998). A 13-lipoxygenase has been shown to be essential for wound-induced jasmonic acid (JA) synthesis in Arabidopsis (Bell et al., 1995). Another lipoxygenase in tobacco has been shown to be essential for defense of this plant against black shank disease (Rancé et al., 1998), although whether this lipoxygenase contributes to the synthesis of jasmonates or to other oxylipins in vivo is not known.With the aid of a method for the global analysis and quantitation of oxylipins, we recently discovered in potato and Arabidopsis tissues a new 16-carbon member of the JA family, known as dinor-oxo-phytodienoic acid (dnOPDA) (Weber et al., 1997;Farmer et al., 1998). The biological roles of fatty acid 9-hydroperoxides are far less clear. Although oxylipins derived from fatty acid 9-hydroperoxides have been characterized (Gardner, 1991...