1955
DOI: 10.1002/1097-0142(1955)8:4<727::aid-cncr2820080415>3.0.co;2-2
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Epidermoid carcinoma occurring in a pharyngoesophageal diverticulum

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Cited by 19 publications
(7 citation statements)
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“…However, SCC in the pouch was usually diagnosed mainly after obtaining full histopathologic examination of the specimen following complete surgical resection [4,6]. Malignancy of the esophageal diverticula was mostly reported to be in the cervical esophagus, and the common locations of the malignancy in the pouch usually include the fundus or the lateral wall of the distal two thirds of the pouch [4,7]. The risk factors for developing cancer of the pouch are the patient's old age, large pouch size, and long pouch life duration; a high frequency of food retention and manual emptying of the pouch by digital pressure increases cancer risk from the prolonged and direct irritation and inflammation [4][5][6][7][8].…”
Section: Discussionmentioning
confidence: 99%
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“…However, SCC in the pouch was usually diagnosed mainly after obtaining full histopathologic examination of the specimen following complete surgical resection [4,6]. Malignancy of the esophageal diverticula was mostly reported to be in the cervical esophagus, and the common locations of the malignancy in the pouch usually include the fundus or the lateral wall of the distal two thirds of the pouch [4,7]. The risk factors for developing cancer of the pouch are the patient's old age, large pouch size, and long pouch life duration; a high frequency of food retention and manual emptying of the pouch by digital pressure increases cancer risk from the prolonged and direct irritation and inflammation [4][5][6][7][8].…”
Section: Discussionmentioning
confidence: 99%
“…Malignancy of the esophageal diverticula was mostly reported to be in the cervical esophagus, and the common locations of the malignancy in the pouch usually include the fundus or the lateral wall of the distal two thirds of the pouch [4,7]. The risk factors for developing cancer of the pouch are the patient's old age, large pouch size, and long pouch life duration; a high frequency of food retention and manual emptying of the pouch by digital pressure increases cancer risk from the prolonged and direct irritation and inflammation [4][5][6][7][8]. Signs and symptoms suggesting malignancy of the pouch according to frequency, are changes in the character of dysphagia, rapid dysphagia progression, and less frequently weight loss, pain, blood in the regurgitated materials, and pouch recurrence after treatment [4].…”
Section: Discussionmentioning
confidence: 99%
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“…Odd symptoms have been described and must alert to the possibility of malignancy, such as the presence of blood in the regurgitated material, regurgitation of peaces of the tumor, odynophagia, and hemathemesis 10,11,21,32–35 …”
Section: Methodsmentioning
confidence: 99%
“…Odd symptoms have been described and must alert to the possibility of malignancy, such as the presence of blood in the regurgitated material, regurgitation of peaces of the tumor, odynophagia, and hemathemesis. 10,11,21,[32][33][34][35] The main risk factors for the development of malignancy are frequently quoted as old age of the patient, the duration over which the pouch has been present, and its size. 34 In the 49 squamous cell carcinoma cases we collected ( Table 1) the mean age of the patients was 69 years.…”
Section: Pharyngoesophageal Diverticula (Zenker and Killian)mentioning
confidence: 99%