2016
DOI: 10.1016/j.soilbio.2016.08.023
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Enzyme properties down the soil profile - A matter of substrate quality in rhizosphere and detritusphere

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Cited by 72 publications
(64 citation statements)
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References 68 publications
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“…When the understory vegetation is removed, the plant diversity decreases, and the soil C content also decreases. Previously, researchers found that soil N contents increased when the amount of N taken up by plants decreased during tree girdling experiments (Kaiser et al, 2010) and in soils without live roots (Loeppmann et al, 2016a). However, we found that the soil N increased when the understory vegetation remained intact, which suggests that the amount of available N released from plant roots and SOM degradation exceeded the amount taken up by plants.…”
Section: Discussioncontrasting
confidence: 71%
See 1 more Smart Citation
“…When the understory vegetation is removed, the plant diversity decreases, and the soil C content also decreases. Previously, researchers found that soil N contents increased when the amount of N taken up by plants decreased during tree girdling experiments (Kaiser et al, 2010) and in soils without live roots (Loeppmann et al, 2016a). However, we found that the soil N increased when the understory vegetation remained intact, which suggests that the amount of available N released from plant roots and SOM degradation exceeded the amount taken up by plants.…”
Section: Discussioncontrasting
confidence: 71%
“…Because it is difficult to know whether changes in the enzymatic activities reflect changes in the soil microbial biomass or differences in the actual activities (Trasar-Cepeda et al, 2008), we need to study the specific enzyme activities, i.e., the activity normalized to the total PLFA contents (Zhang et al, 2015(Zhang et al, , 2017. The enzyme ratio is used to examine the relative allocation of energy versus nutrient acquisition, since it intersects the metabolic theory of microbial ecology and the theory of ecological stoichiometry (Stone et al, 2014;Loeppmann et al, 2016a;Xu et al, 2017). By studying how the enzyme activities and ratios change when the understory vegetation is removed, we hope to improve our understanding of how the storage of C in soil is influenced by the understory vegetation, and how microbial nutrient acquisition is affected by microbial biomass and soil nutrients.…”
Section: Introductionmentioning
confidence: 99%
“…Cattle manure increased the pH in October, in accordance with previous studies (Li et al 2018), which may limit the growth of some microorganisms. The impact of fallow conditions on carbon was nonsignificant, in accordance with a previous study (Loeppmann et al 2016). The effects of spontaneous grass with manure on TN were significant beginning in August.…”
Section: Discussionsupporting
confidence: 91%
“…The nitrate nitrogen content under Sesbania fallowing was greater than that under natural fallowing because of the nitrogen mineralization of Sesbania (Mekonnen et al 1997). Moreover, natural fallowing and fallowing with maize litter (one year) resulted in more extractable nitrogen in the examined soil layers (0-40 cm) than planted maize because of the high nitrogen utilization via enzymes in fallow farmlands (Loeppmann et al 2016). Soil carbon seems to be more stable than soil nitrogen.…”
Section: Introductionmentioning
confidence: 92%
“…Resulting increases in soil N cycling can also be tied to greater N uptake by trees (Drake et al 2011). Along with the positive rhizosphere effect on N-acquiring enzyme activities (Koranda et al 2011;Ciadamidaro et al 2014;Loeppmann et al 2016), plants can also stimulate the microbial production of oxidative enzymes, like laccase, peroxidase and phenol oxidase (Carney et al 2007;Phillips et al 2011;Partavian et al, 2015).…”
Section: Indirect Destabilization Pathwaysmentioning
confidence: 99%