2003
DOI: 10.1016/s1381-1177(03)00168-1
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Enzymatic β-glycosidation of primary alcohols

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Cited by 31 publications
(25 citation statements)
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“…Enzymatic synthesis of n-hexyl b-D-glucopyranoside (1) 5) and 6-hydroxyhexyl-b-D-glucopyranoside (6) 6) using 4-nitrophenyl b-D-glucopyranoside as a glycosyl donor was reported previously by us, while direct b-glycosidation using a large amount of 1,6-hexanediol is reported to give a 6-hydroxyhexyl-b-D-glucopyranoside (6) in 61% yield. 4) Those reports are promising for the improved synthesis of n-hexyl b-D-glucopyranoside (1) and its application to the total synthesis of the natural congener (2).…”
Section: )mentioning
confidence: 85%
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“…Enzymatic synthesis of n-hexyl b-D-glucopyranoside (1) 5) and 6-hydroxyhexyl-b-D-glucopyranoside (6) 6) using 4-nitrophenyl b-D-glucopyranoside as a glycosyl donor was reported previously by us, while direct b-glycosidation using a large amount of 1,6-hexanediol is reported to give a 6-hydroxyhexyl-b-D-glucopyranoside (6) in 61% yield. 4) Those reports are promising for the improved synthesis of n-hexyl b-D-glucopyranoside (1) and its application to the total synthesis of the natural congener (2).…”
Section: )mentioning
confidence: 85%
“…4) Those reports are promising for the improved synthesis of n-hexyl b-D-glucopyranoside (1) and its application to the total synthesis of the natural congener (2). On the other hand, we reported the effectiveness of immobilization of b-glucosidase (EC 3.2.1.21) from almonds with a photocross-linkable resin prepolymer (ENTP-4000) in the direct b-glucosidation between D-glucose (3) and 1,8-octanediol (5). 7) Then we examined the direct b-glucosidation between D-glucose (3) and 1-hexanol (4) or/and 1,6-hexanediol (5).…”
Section: )mentioning
confidence: 99%
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“…7,8) The b-glucosidase (EC 3.2.1.21) from almonds was purchased from Sigma Chemical Co. (G-0395, 2.5-3.4 U/mg), and 4-nitrophenyl b-D-glucopyranoside (5) as a glycosyl donor was chosen from either several kinds of phenyl b-D-glucopyranoside congeners or cellobiose. 7) In continuation of our studies on the enzymatic b-glucosidation of alcohols, we now report the enzymatic b-glucosidation of twenty-one kinds of alcohols, including primary alcohols, secondary alcohols and 1,w-alkanediol.…”
Section: )mentioning
confidence: 99%
“…Meanwhile, the synthesis of 1 using 4-nitrophenyl b-D-glucopyranoside as a glycosyl donor was reported previously by us. 8) On the other hand, we reported the effectiveness of immobilization of b-glucosidase (EC 3.2.1.21) from almonds with a photocross-linkable resin prepolymer (ENTP-4000) in the direct b-glucosidation of 1,8-octanediol with D-glucose (5). 9) Then we examined the direct b-glucosidation of benzyl alcohol with D-glucose (5) using the reported immobilized b-glucosidase (EC 3.2.1.21) 9) from almonds.…”
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confidence: 99%