2022
DOI: 10.1016/j.hpj.2021.03.010
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Enzymatic activity and physico-chemical changes of terminal bud in rain-fed fig (Ficus carica L. ‘Sabz’) during dormant season

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Cited by 9 publications
(6 citation statements)
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“…The fsd1 knockout mutant in Arabidopsis significantly suppressed the development of the lateral roots (Dvořák et al, 2021). NtSOD was expressed at a relatively high level in the terminal bud of tobacco, consistent with the continuous increase in SOD activity observed in buds of Ficus carica during the dormancy to germination period (Sedaghat et al, 2022). Briefly, the expression of tobacco NtSOD family genes show spatiotemporal specificity and play an important role in different tissues and organs and developmental stages.…”
Section: Discussionsupporting
confidence: 61%
“…The fsd1 knockout mutant in Arabidopsis significantly suppressed the development of the lateral roots (Dvořák et al, 2021). NtSOD was expressed at a relatively high level in the terminal bud of tobacco, consistent with the continuous increase in SOD activity observed in buds of Ficus carica during the dormancy to germination period (Sedaghat et al, 2022). Briefly, the expression of tobacco NtSOD family genes show spatiotemporal specificity and play an important role in different tissues and organs and developmental stages.…”
Section: Discussionsupporting
confidence: 61%
“…On the other hand, CAT activity was lower in the dormancy period and significantly increased at the budburst. These results are in agreement with studies developed in dormant buds of apple [47] and fig trees [15], where higher APX and POD activities and lower CAT activity during dormancy until bud break were observed. An increase in CAT activity occurred in the absence of SOD, indicating that SOD is not the primary enzyme for H 2 O 2 formation, as noted by Abassi et al [47].…”
Section: Discussionsupporting
confidence: 93%
“…In dormant buds, starch concentration was higher than that of soluble sugars, a tendency that was manifestly reversed in the budburst (Figure 4, Table 2). Studies on apple [13,52], walnut [53], and fig trees [15] observed a reduction in the starch content and a simultaneous enhancement in the total soluble sugar during endodormancy. These findings are related to the carbohydrate metabolism that occurs between dormancy, dormancy break, and budburst, as a result of cold hardiness.…”
Section: Discussionmentioning
confidence: 99%
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“…Carbohydrate reserves are also used as an indicator of bud break in many fruit trees ( Kaufmann and Blanke, 2017 ). In a recent study conducted on the fig cultivar ‘Sabz’, soluble sugars decreased during bud break, bringing about new leaf development and shoot growth in spring ( Sedaghat et al., 2022 ). These carbohydrates were possibly transformed into structural forms, resulting in new organ formation (leaves and stems) and an increase in plant volume ( Sedaghat et al., 2022 ).…”
Section: Discussionmentioning
confidence: 99%