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2001
DOI: 10.1038/sj.jea.7500178
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Environmental tobacco smoke in an unrestricted smoking workplace: area and personal exposure monitoring

Abstract: The objective of this investigation was to determine the extent of areal and day -to -day variability of stationary environmental tobacco smoke ( ETS ) concentrations in a single large facility where smoking was both prevalent and unrestricted, and to determine the degree of daily variation in the personal exposure levels of ETS constituents in the same facility. The subject facility was a relatively new four -story office building with an approximate volume of 1.3 million ft 3 . The exchange of outside air in… Show more

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Cited by 12 publications
(5 citation statements)
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“…Briefly, on the day immediately following capsaicin treatment, the rats were exposed to 0 (filtered room air, control) and 0.4 mg/m 3 TPM of SSCS from standard research cigarettes (1R4, University of Kentucky Smoking and Health Effects Laboratory, Lexington, KY, USA), respectively, 4 h/day over 7 continuous days through a constant vacuum using a 24-port nose-only exposure chamber (IN-TOX, Albuquerque, NM, USA). The chosen concentration of SSCS was inferred from realistic measurements of indoor air concentrations of total suspended particles (TSPs, range from 10 to 1000 g/m 3 ) in smoker-occupied residences and up to approximately 2 mg respirable suspended particulates/m 3 in the smoking section of restaurants (Jenkins et al, 2001;USEPA, 1992). Consequently, the order of magnitude of SSCS exposure may conservatively reflect a realistic SSCS environment.…”
Section: Sidestream Cigarette Smoke Exposurementioning
confidence: 99%
“…Briefly, on the day immediately following capsaicin treatment, the rats were exposed to 0 (filtered room air, control) and 0.4 mg/m 3 TPM of SSCS from standard research cigarettes (1R4, University of Kentucky Smoking and Health Effects Laboratory, Lexington, KY, USA), respectively, 4 h/day over 7 continuous days through a constant vacuum using a 24-port nose-only exposure chamber (IN-TOX, Albuquerque, NM, USA). The chosen concentration of SSCS was inferred from realistic measurements of indoor air concentrations of total suspended particles (TSPs, range from 10 to 1000 g/m 3 ) in smoker-occupied residences and up to approximately 2 mg respirable suspended particulates/m 3 in the smoking section of restaurants (Jenkins et al, 2001;USEPA, 1992). Consequently, the order of magnitude of SSCS exposure may conservatively reflect a realistic SSCS environment.…”
Section: Sidestream Cigarette Smoke Exposurementioning
confidence: 99%
“…Nicotine sorbs rapidly (τ ~ mins) and extensively (>95% sorbed within 2 h) to indoor materials (7), greatly reducing concentrations immediately following smoking and creating the potential for exposure after subsequent desorption (8). Sorption also limits the spread of nicotine as ETS mixes throughout residences (9) and offices (10). With repeated smoking, nicotine accumulates on materials and rates of mass desorption increase to yield higher daily "background" concentrations (11).…”
Section: Introductionmentioning
confidence: 99%
“…Studies conducted before the introduction of smoking restrictions in public venues directly measured concentrations of ETS-PM using personal monitors, but the evidence from these studies cannot be used directly to construct exposure models in residential settings (Repace, 2004;Repace et al, 2006;Jenkins et al, 1996;Jenkins et al, 2001). Given increasing smoking restrictions in public places, the majority of the exposure and risk burden may shift to the residential environment, but no study to date has developed broad-based and generalizable models of ETS exposure inside homes.…”
Section: Introductionmentioning
confidence: 99%