Abstract:Biofuels are being promoted as a low-carbon alternative to fossil fuels as they could help to reduce greenhouse gas (GHG) emissions and the related climate change impact from transport. However, there are also concerns that their wider deployment could lead to unintended environmental consequences. Numerous life cycle assessment (LCA) studies have considered the climate change and other environmental impacts of biofuels. However, their findings are often conflicting, with a wide variation in the estimates. Thu… Show more
“…Current biomass for bioenergy is in many cases related to acidification, eutrophication, water footprint, and biodiversity loss (Jeswani et al, 2020). Deforestation of greater than the current levels (average of 0.26 Mkm 2 between 2014 and 2019; NYDF Assessment Partners, 2019) to expand plantations and/or energy crops for bioenergy would be incompatible with sustainability targets, including climate protection (the biophysical effect and forgone sequestration of deforesting tropical forests would largely offset any potential gains).…”
This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
“…Current biomass for bioenergy is in many cases related to acidification, eutrophication, water footprint, and biodiversity loss (Jeswani et al, 2020). Deforestation of greater than the current levels (average of 0.26 Mkm 2 between 2014 and 2019; NYDF Assessment Partners, 2019) to expand plantations and/or energy crops for bioenergy would be incompatible with sustainability targets, including climate protection (the biophysical effect and forgone sequestration of deforesting tropical forests would largely offset any potential gains).…”
This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
“…In general, biofuels are obtained via transesterification reactions from animal fats or vegetable oils and fatty acid esterification [7] . Thus, biofuels combustion provides high energy efficiency with less emission of greenhouse gases [8] . However, due to the esterification or transesterification reactions' energy barrier, catalysts have been a viable alternative to increase the reaction speed and the conversion percentage of the final product [9] .…”
Highlights
Easy obtention of Cu
3
(MoO
4
)
2
(OH)
2
by sonochemistry route at room temperature.
Urchin-like morphology was obtained in aqueous solution using the sonochemistry method for copper molybdate.
High conversion rate in the esterification of oleic acid using the Cu
3
(MoO
4
)
2
(OH)
2
as a solid catalyst.
“…Oil palm plantation land area still appears to be growing in SE Asia, and the world production of soybean, rapeseed and sunflower is forecast to continue to grow at a rate of around 1.5% per year 13 . Whilst the use of vegetable oil for biofuel production has fallen out of favour due to sustainability concerns 16,25,26,27 , the demand for used cooking oil as a fuel source is expected to rise significantly 28 . However, despite this being seen as a highly sustainable source of transport fuel compared to first generation biofuel or fossil alternatives 29,30,31 , recent reports suggest that it could in fact be linked to deforestation and thus an additional source of currently under-considered GHG emissions 28,32 .…”
Intensive cultivation and post-harvest vegetable oil production stages are major sources of greenhouse gas (GHG) emissions. Variation between production systems and reporting disparity have resulted in discordance in previous emissions estimates. To assess systems-wide GHG implications of meeting increasing edible oil demand, we performed a unified re-analysis of life cycle input data from diverse oil palm, soybean, rapeseed, and sunflower production systems, from a saturating search of published literature. The resulting dataset reflects almost 6,000 producers in 38 countries, and is representative of over 74% of global vegetable oil production. Determination of the carbon cost of agricultural land occupation revealed that carbon storage potential drives variation in production GHG emissions, and indicates that expansion of production in low carbon storage potential land, whilst reforesting areas of high carbon storage potential, could reduce net GHG emissions whilst boosting productivity. Nevertheless, there remains considerable scope to improve sustainability within current production systems.
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