2016
DOI: 10.1016/j.scitotenv.2016.02.089
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Environmental life cycle assessment of grain maize production: An analysis of factors causing variability

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Cited by 62 publications
(23 citation statements)
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“…The highest values correspond to the first year in Orihuela (245.0 kg N ha -1 ), where soils are sandy (Table 2), and to the second and third years in Moncofar (87.6 kg N ha -1 ). Boone et al [36] also report larger resource consumption in sandy soils. Sheep manure was chosen in Orihuela since it ensures a slow release throughout the cropping cycle, besides quickrelease nitrogen is easily washed out of the root zone in sandy soils.…”
Section: Factors Influencing Impact Variabilitymentioning
confidence: 93%
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“…The highest values correspond to the first year in Orihuela (245.0 kg N ha -1 ), where soils are sandy (Table 2), and to the second and third years in Moncofar (87.6 kg N ha -1 ). Boone et al [36] also report larger resource consumption in sandy soils. Sheep manure was chosen in Orihuela since it ensures a slow release throughout the cropping cycle, besides quickrelease nitrogen is easily washed out of the root zone in sandy soils.…”
Section: Factors Influencing Impact Variabilitymentioning
confidence: 93%
“…Thus, the FU was defined as 1 tonne of switchgrass on a dry basis, from a cradle-to-farm gate perspective. The mass-based FU is adequate in this case because the scope is the primary production of biomass [36], while it is easy to comprehend [33]. Besides, it captures the effect of different biomass yields on the impacts, according to the goal of the study, which do not only arise from the variability in agricultural practices.…”
Section: Moncofar Orihuelamentioning
confidence: 99%
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“…In 2014, Wang et al 6 examined the environmental impacts of the wheat-maize rotation system between conventional farming system and double high system in Quzhou. Boone et al 7 assessed the environmental footprint of grain maize production using the ReCiPe and CEENE methods. Recently, Fantin et al 8 assessed the environmental impacts of wheat and maize production in Italy using the ILCD approach.…”
Section: Literature Reviewmentioning
confidence: 99%