2016
DOI: 10.1007/978-3-319-44944-9_16
|View full text |Cite
|
Sign up to set email alerts
|

Environmental Impact on Predicting Olive Fruit Fly Population Using Trap Measurements

Abstract: Olive fruit fly trap measurements are used as one of the indicators for olive grove infestation, and therefore, as a consultation tool on spraying parameters. In this paper, machine learning techniques are used to predict the next olive fruit fly trap measurement, given as input environmental parameters and knowledge of previous trap measurements. Various classification algorithms are employed and applied to different environmental settings, in extensive comparative experiments, in order to detect the impact o… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

0
2
0

Year Published

2020
2020
2024
2024

Publication Types

Select...
2
1
1

Relationship

0
4

Authors

Journals

citations
Cited by 4 publications
(2 citation statements)
references
References 9 publications
0
2
0
Order By: Relevance
“…The OFF population's development is greatly influenced by the seasonal development of its main host, the cultivated olive (Zalom et al, 2009) and climatic factors, especially temperature and relative humidity (Kalamatianos, Kermanidis, Avlonitis, & Karydis, 2016). In optimum temperature conditions (20-30°C), a complete generation cycle takes about 30-35 days (Rice, 2000;Zalom et al, 2009).…”
Section: Olive Fruit Flymentioning
confidence: 99%
“…The OFF population's development is greatly influenced by the seasonal development of its main host, the cultivated olive (Zalom et al, 2009) and climatic factors, especially temperature and relative humidity (Kalamatianos, Kermanidis, Avlonitis, & Karydis, 2016). In optimum temperature conditions (20-30°C), a complete generation cycle takes about 30-35 days (Rice, 2000;Zalom et al, 2009).…”
Section: Olive Fruit Flymentioning
confidence: 99%
“…The OFF population development is greatly influenced by the seasonal development of its primary host, the cultivated olive tree [172] and climatic factors, especially temperature and relative humidity [77]. Under optimal temperature conditions (20°to 30°C), a complete generation cycle takes about 30 to 35 days [129,172].…”
Section: Olive Fruit Flymentioning
confidence: 99%