2017
DOI: 10.31047/1668.298x.v34.n2.19646
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Environmental controls of lucerne (Medicago sativa L.) growth across a climatic and edaphic gradient

Abstract: summaryLucerne is one of the most valuable forage species because of its high productivity and nutritional traits. However, the knowledge of spatio-temporal variability and environmental controls of its growth generated from the simultaneous study of several sites and throughout several years is extremely scarce. Five-year biomass data were analyzed from four rain fed sites located across a climatic and edaphic gradient in Argentina. The aims proposed were to characterize annual and seasonal lucerne growth, to… Show more

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Cited by 5 publications
(3 citation statements)
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“…One of the most important characteristics of alfalfa is its natural ability to grow and be produced in a wide range of environmental ecosystems, as related to soil fertility and water availability. The basis of alfalfa adaptability to different environments is naturally high soil reaction, and good resources of potassium (K) and calcium (Ca) [ 15 , 16 , 17 ]. K is an essential nutrient for the transport of N compounds formed in the root as a result of N 2 fixation in the root nodule.…”
Section: Introductionmentioning
confidence: 99%
“…One of the most important characteristics of alfalfa is its natural ability to grow and be produced in a wide range of environmental ecosystems, as related to soil fertility and water availability. The basis of alfalfa adaptability to different environments is naturally high soil reaction, and good resources of potassium (K) and calcium (Ca) [ 15 , 16 , 17 ]. K is an essential nutrient for the transport of N compounds formed in the root as a result of N 2 fixation in the root nodule.…”
Section: Introductionmentioning
confidence: 99%
“…The maximum yield harvested in the second season was 15.6 t ha −1 DW. This yield is very high under natural growth conditions in the temperate regions of the world (temperature, precipitation) [31,50]. In very good environmental conditions, as in northern Italy, where the growing season and thus the number of successive alfalfa cuts is greater, the yields can even reach 20 t ha −1 [30].…”
Section: Nutrient Content In the Alfalfa-grass Sward And Yieldmentioning
confidence: 99%
“…Under good natural growing conditions (climate and soil) and irrigation, the yield of the sward can even reach 20 t ha −1 [30]. Such high yields are rarely achievable in natural, i.e., rain-fed, conditions, even when rainfall is sufficient [31]. The foremost rationale for low sward yields is the insufficient fertility of the soil.…”
Section: Introductionmentioning
confidence: 99%