“…While the supermarket revolution model projects the inevitable spread of South African supermarkets into the rest of the continent, it did not fully take account of various obstacles and challenges to replicating the South African model in different regions, particularly those more distant from the country itself (Dakora & Bytheway, 2014). Dakora et al (2010) argue that cross-national systems connectivity, variable development levels of local production and supply, imports and freights, labour disputes/ issues, land issues in managing franchisees, complex international supply chains, import duties/paperwork, and domestic competition all present challenges for South African food retail expansion into other African countries.…”