1988
DOI: 10.1007/978-1-4471-1626-4_7
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Enteric and Other Secondary Hyperoxalurias

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Cited by 2 publications
(8 citation statements)
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“…Oxalate is the end product of vitamin C (ascorbic acid) metabolism 9. Glycolate is an intermediate in this process.…”
Section: Discussionmentioning
confidence: 99%
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“…Oxalate is the end product of vitamin C (ascorbic acid) metabolism 9. Glycolate is an intermediate in this process.…”
Section: Discussionmentioning
confidence: 99%
“…Glycolate is an intermediate in this process. It would be expected that if hyperoxaluria were the result of increased metabolic activity then glycolate excretion in urine would be raised 9. On the other hand if hyperoxaluria were secondary to increased uptake then an increase in urinary glycolate would not be expected.…”
Section: Discussionmentioning
confidence: 99%
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“…Patients with gut disorders characterised by malabsorption of fat and/or bile acids excrete oxalate in the urine and are at increased risk of oxalate urolithiasis (Earnest, 1979;Laker, 1983 ;Rampton and Sarner, 1988). Enteric hyperoxaluria appears to result mainly from hyperabsorption of dietary oxalate and, apart from elimination of the underlying cause where possible, its treatment to date has depended largely on dietary measures (Earnest, 1979;Laker, 1983;Rampton and Sarner, 1988); however, the compliance of patients with advice to restrict oral intake of oxalate and fat is often poor.…”
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confidence: 99%