2021
DOI: 10.1016/j.biortech.2021.124691
|View full text |Cite
|
Sign up to set email alerts
|

Enhancing the enzymatic digestibility of bamboo residues by biphasic phenoxyethanol-acid pretreatment

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
5

Citation Types

0
23
0

Year Published

2021
2021
2023
2023

Publication Types

Select...
10

Relationship

0
10

Authors

Journals

citations
Cited by 79 publications
(23 citation statements)
references
References 42 publications
0
23
0
Order By: Relevance
“…Hence, various technologies should be carried out to improve lignin's reactivity by improving the hydroxyl groups or reducing the molecular weight. Reported technologies mainly include thermal pyrolysis, reduction degradation, oxidation degradation, liquefied degradation, organosolv fractionation, et al (Schutyser et al, 2018 ; Torres et al, 2020 ; Zheng Y. et al, 2021 ). Thermal pyrolysis has the ability to degrade the molecular weight of lignin, while the approach should be carried out at high temperatures (200–500°C).…”
Section: Introductionmentioning
confidence: 99%
“…Hence, various technologies should be carried out to improve lignin's reactivity by improving the hydroxyl groups or reducing the molecular weight. Reported technologies mainly include thermal pyrolysis, reduction degradation, oxidation degradation, liquefied degradation, organosolv fractionation, et al (Schutyser et al, 2018 ; Torres et al, 2020 ; Zheng Y. et al, 2021 ). Thermal pyrolysis has the ability to degrade the molecular weight of lignin, while the approach should be carried out at high temperatures (200–500°C).…”
Section: Introductionmentioning
confidence: 99%
“…In recent years, along with the increasing concerns derived from fossil resource dependence and environmental pollution, lignocellulosic biomass has been regarded as an alternative source of biofuels and bio-based products because of its large amount of stock and renewability (Xu et al, 2016;Li et al, 2019Li et al, , 2020Lin et al, 2020;Yang et al, 2020;Zheng et al, 2021b). It is worth noting that agricultural residues such as wheat straw, corn stalk, bagasse, and corncob are renewable lignocellulosic biomass yet not properly managed or utilized (Anwar et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…FA has been widely used in food products as preservative and flavoring agent; the solubility of FA was only 37 g/L in 25 • C. Dai et al (2021) reported that FA was an effective catalyst to pretreat the sugarcane bagasse into XOS with a yield of 45.6% and also proved that FA could be recovered easily by cooling and natural crystallization from recovered acid solution. Although FA can result in a high XOS yield using sugarcane bagasse as material, the XOS content was only 11.9 g/L, and the pre-hydrolyzate from acid hydrolysis of sugarcane bagasse contains various byproducts, such as formic acid, acetic acid, phenolic compounds, pectin, and crude proteins (Zheng et al, 2021); it makes direct production of XOS from biomass not feasible. Thus, in this context, and considering the target of high concentration and purity XOS production, the present work studied its production condition that depends on FA-assisted hydrolysis of alkaline soluble xylan from corncob.…”
Section: Introductionmentioning
confidence: 99%