2013
DOI: 10.1016/j.landusepol.2012.08.004
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Enhancing innovation in agriculture at the policy level: The potential contribution of Technology Assessment

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Cited by 29 publications
(14 citation statements)
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“…It is often the case that the terms revolutionary or radical are used in the context of innovation, though it can equally apply to smaller more incremental changes (OECD, 2013) or mimicking (e.g., where a successful technology or approach from outside food production is transferred or applied in the agricultural industry or copied within the sector). As some refer to innovation as a complex social process (Vanclay et al, 2013), it is not surprising that there is considerable ambiguity in terms of defining innovation, which became obvious by considering the above mentioned innovation possibilities. In this article, we adopt the view that innovation is a broader set of complementary strategies (OECD, 2010) and measure innovation by three components : (i) innovation adoption, which are modes of innovation relating to farm Source: DAFM performance improvement, (ii) acquisition of knowledge, taking into account the importance of knowledge development for innovation Spielman and Birner, 2008), and (iii) continuous innovation, underlining the need for ongoing innovation (OECD, 2013;VanGalen, 2009).…”
Section: Agricultural Innovation and Spatial Influence Factorsmentioning
confidence: 99%
“…It is often the case that the terms revolutionary or radical are used in the context of innovation, though it can equally apply to smaller more incremental changes (OECD, 2013) or mimicking (e.g., where a successful technology or approach from outside food production is transferred or applied in the agricultural industry or copied within the sector). As some refer to innovation as a complex social process (Vanclay et al, 2013), it is not surprising that there is considerable ambiguity in terms of defining innovation, which became obvious by considering the above mentioned innovation possibilities. In this article, we adopt the view that innovation is a broader set of complementary strategies (OECD, 2010) and measure innovation by three components : (i) innovation adoption, which are modes of innovation relating to farm Source: DAFM performance improvement, (ii) acquisition of knowledge, taking into account the importance of knowledge development for innovation Spielman and Birner, 2008), and (iii) continuous innovation, underlining the need for ongoing innovation (OECD, 2013;VanGalen, 2009).…”
Section: Agricultural Innovation and Spatial Influence Factorsmentioning
confidence: 99%
“…Although these findings are directed at biosecurity uses for UAVs, they support the literature on technologies acceptance with the public, including the need for structures and practical approaches for technology assessments [52]. Vanclay et al [53] note that social concerns around agricultural technologies need to become part of the thinking for governments and primary industries sectors for endorsing and regulating technology development and use. However, tools for including these considerations during technology design processes have not yet been developed.…”
Section: Design Lessonsmentioning
confidence: 66%
“…It is acknowledged that scientific knowledge is only one component of the innovation system and that there are wider systemic challenges to innovation, with social, institutional and political factors affecting both the conduct of agricultural science and the translation of research results into farming practices (Sewell et al, 2014;Hall et al, 2001). It is also recognsed that innovation can happen at different points along the value chain (Vanclay et al, 2013). These aspects are considered in the project, however there is insufficient space to fully report on them here.…”
Section: Constituent Translation Processesmentioning
confidence: 99%