Enhancing Bioactive Compound Bioaccessibility in Tapirira guianensis Juices through Ultrasound-Assisted Applications
Josiana Moreira Mar,
Renilto Frota Corrêa,
Andrezza da Silva Ramos
et al.
Abstract:This study evaluated the chemical profile and bioactive compounds in Tapirira guianensis juice samples under high-intensity ultrasound (US) effects. T. guianensis juices were produced and processed using the US with varying ultrasound energy (0, 0.9, 1.8, 2.7, and 3.6 kJ·cm−3) for 10 min. The treated juices were evaluated for total acidity, color, pH, total phenolic compounds, anthocyanins, carotenoids, antioxidant capacity, in vitro digestibility, as well as quantification of bioactive compounds by HPLC-DAD. … Show more
Set email alert for when this publication receives citations?
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.