2019
DOI: 10.1111/tpj.14379
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Enhancement of vitamin B6 levels in rice expressing Arabidopsis vitamin B6 biosynthesis de novo genes

Abstract: SummaryVitamin B6 (pyridoxine) is vital for key metabolic reactions and reported to have antioxidant properties in planta. Therefore, enhancement of vitamin B6 content has been hypothesized to be a route to improve resistance to biotic and abiotic stresses. Most of the current studies on vitamin B6 in plants are on eudicot species, with monocots remaining largely unexplored. In this study, we investigated vitamin B6 biosynthesis in rice, with a view to examining the feasibility and impact of enhancing vitamin … Show more

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Cited by 39 publications
(19 citation statements)
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References 86 publications
(130 reference statements)
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“…Germplasm screening of crops has revealed limited variations (<2-fold) in the vitamin B6 composition of wheat ( 98 ). Constitutive expression of two Arabidopsis pyridoxal 5′-phosphate synthase genes (PDX1 and PDX2) has resulted in a considerable increase in the level of vitamin B6 in rice leaves (up to 28.3-fold), roots (up to 12-fold), and seeds (up to 3.1-fold) ( 74 ).…”
Section: Biofortification Methods To Increase Cereal Vitamin Contentmentioning
confidence: 99%
“…Germplasm screening of crops has revealed limited variations (<2-fold) in the vitamin B6 composition of wheat ( 98 ). Constitutive expression of two Arabidopsis pyridoxal 5′-phosphate synthase genes (PDX1 and PDX2) has resulted in a considerable increase in the level of vitamin B6 in rice leaves (up to 28.3-fold), roots (up to 12-fold), and seeds (up to 3.1-fold) ( 74 ).…”
Section: Biofortification Methods To Increase Cereal Vitamin Contentmentioning
confidence: 99%
“…Massive free radicals (especially hydrogen peroxide) and MAPK signal transduction may be the reasons for the formation of free radical scavenging enzymes and antioxidants in D. huoshanense . SOS4 encodes a pyridoxine kinase that catalyzes the conversion of vitamin B6 to pyridoxal phosphate ( Rueschhoff et al, 2013 ; Mangel et al, 2019 ). The sos4 mutant accumulated more sodium ions and fewer potassium ions than the wild type under salt stress.…”
Section: Discussionmentioning
confidence: 99%
“…The expression of Arabidopsis PDX1.1 and PDX2 in Manihot esculenta (cassava) resulted in an almost six‐fold increase of total vitamin B 6 in storage roots, which would reach the recommended daily intake in average food portions (Li et al., 2015). However, the same approach in rice did not lead to an accumulation in polished grains, although the leaf tissue had a 30‐fold increase (Mangel et al., 2019). By contrast, engineering GTPCHI and ADCS for pterin and p ‐ABA, respectively, in combination with a synthetic folate binding protein (sFBP) in rice resulted in a 150‐fold increase in the folate content of polished raw grains (Blancquaert et al., 2015; Storozhenko et al., 2007).…”
Section: The Vitamin B9 Familymentioning
confidence: 99%