Enhance knowledge on sustainable use of plant protection products within the framework of the Sustainable Use Directive

Calliera, Maura; Berta, Fabio; Galassi, T.; Mazzini, Floriano; Rossi, Rossana Adele; Bassi, Roberto; Meriggi, P.; Bernard, Alfredo; Marchis, Alexandru Vasile; Guardo, Andrea Di; Capri, E.

doi:10.1002/ps.3579

Cited by 23 publications

(16 citation statements)

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“…Depending on the knowledge sources that farmers consult, their opinion of environmental protection and the negative consequences associated with the use of plant protection products are shaped differently [46]. In many cases, the farmers do not understand the risks associated with the use of plant protection products [47]. This is confirmed by the results of our research, in which farmers' awareness of crop disease is low.…”

Section: Discussionsupporting

confidence: 64%

Agricultural Practice in Poland Before and After Mandatory IPM Implementation by the European Union

et al. 2020

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Integrated pest management (IPM), a worldwide agricultural strategy, contains methods to control or manage agricultural pests and diseases in a more efficient way, and consequently, to obtain better quality raw materials for food production. The engagement and practice of farmers play a key role in the success of this strategy. Since January 1, 2014, Poland and other European Union countries have been obligated to apply the principles of IPM. This paper shows the results of surveys conducted in 280 randomly selected farms the year before and the year following mandatory IPM implementation. The aim of this study was to gather information about farmers’ knowledge of IPM and the most commonly used plant protection methods. Our results show that law regulations do not significantly change agricultural practice. Among the non-chemical methods farmers most often comply with are: implementing the agrochemical calendar, sowing healthy material, destroying volunteer plants, rotating crop, applying balanced fertilizer, plowing stubble and preventing excess nitrogen. Integrated plant protection is not possible without proper knowledge of diseases. This factor needs improvement in Poland. The average Polish farmer lacks the knowledge about basic cereal diseases such as powdery mildew or brown rust, though larger farm operators tend to be more knowledgeable. The results of this survey demonstrate the necessity to provide informative farmer training campaigns to promote on-farm application of IPM and to improve the knowledge of disease issues.

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Section: Discussionsupporting

confidence: 64%

Agricultural Practice in Poland Before and After Mandatory IPM Implementation by the European Union

et al. 2020

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“…It has been reported that poor knowledge regarding pesticide risks and handling among inhabitants of the Vehari District in Pakistan contributed to high exposure levels to organochlorine pesticides, particularly among farm workers [ 22 ]. As all stages in the use of pesticides on farms could generate risks for the operator and the environment, a basic recommendation is to promote training for pesticide users and adoption of good agronomic practices to improve sustainable use of pesticides [ 28 ]. To achieve sustainable use of pesticides, it is necessary that everyone is conscious about the risks to both human health and the environment associated with the use of plant protection products.…”

Section: Discussionmentioning

confidence: 99%

Farmers’ Training on Pesticide Use Is Associated with Elevated Safety Behavior

Damalas

Koutroubas

2017

Toxics

107

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Occupational exposure to pesticides in agricultural applications may cause acute and long-term health effects to farmers, and thus research on factors that reduce exposure is useful. However, studies on the relevance and effectiveness of training are limited. The association of previous training in the form of intensive seminars relating to pesticide use (e.g., use of spraying equipment, application parameters, use of personal protective equipment, risks to human health and the environment) with farmers’ knowledge and behavior in pesticide use was studied via the self-reporting method in a purposive sample of 82 trained and non-trained farmers. Most trained farmers showed higher levels of knowledge of pesticide use, higher levels of beliefs in pesticide hazard control, and higher levels of safety behavior than non-trained farmers. Knowledge of pesticide use and beliefs regarding pesticide hazard control were significantly correlated with safety behavior in both groups of farmers. Concerning farmers’ beliefs regarding pesticide hazard control, trained farmers were more likely to think that safety precautions work very well and less likely to feel they had little control over avoiding pesticide hazards. Overall, previous training was associated with increased levels of farmers’ knowledge of pesticides and beliefs about pesticide hazard control, was accompanied by elevated safety behavior in farmers, and thus was connected with lower occupational exposure to pesticides. Interventions that facilitate knowledge and compliance with safety behaviors should become a priority for decreasing exposure to pesticides among farmers.

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“…The lower adoption of IPM practices in Nepal could be attributed by several factors such as limited availability of insect monitoring and control options, lack of sufficient knowledge and confidence in non-chemical pest control measures, inadequate government pesticide regulation enforcement, and a large gap in information sharing between extension workers and farmers [21,[28][29][30][31]. Adoption of agricultural practices not only depends on a lack of awareness, but also other agronomic and local farm-related factors such as farm structure, cropping pattern, risk attitudes, and economic burden [35]. Extension agencies should consider these factors before making plans during launching any extension program [36].…”

Section: Concept Of Integrated Pest Management (Ipm)mentioning

confidence: 99%

Farmers’ Knowledge on Pesticide Safety and Pest Management Practices: A Case Study of Vegetable Growers in Chitwan, Nepal

Rijal¹,

Regmi

Ghimire

et al. 2018

Agriculture

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Farmers' knowledge on pesticides and their safe use are critical for implementing effective pest management program. A household survey was conducted using the semi-structured questionnaire to evaluate vegetable growers' knowledge on pesticide safety and pest management practices in Nepal. Results indicated that chemical pesticides were the primary choice of over 80% growers for pest management. Notably, 90% growers were aware of adverse effects of pesticides on human health and to the environment. Over 84% growers used at least one form of personal protection equipment (PPE) during pesticide spray or handling, although the quality and appropriateness of the PPE warrants further investigation. Nearly 17% growers received at least one short-term training on integrated pest management (IPM); however, all of them neither knew the harmful effects of pesticide residues nor practiced proper pesticide disposal methods. Over 90% of growers rely on local pesticide retailers (i.e., Agro-vets) for technical know-how about pesticide selection, handling, and use. This study highlighted a need for immediate implementation of strict pesticide use regulations and recommended educational programs for pest control professionals, growers, and pesticide retailers.

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Enhance knowledge on sustainable use of plant protection products within the framework of the Sustainable Use Directive

Cited by 23 publications

References 0 publications

Agricultural Practice in Poland Before and After Mandatory IPM Implementation by the European Union

Agricultural Practice in Poland Before and After Mandatory IPM Implementation by the European Union

Farmers’ Training on Pesticide Use Is Associated with Elevated Safety Behavior

Farmers’ Knowledge on Pesticide Safety and Pest Management Practices: A Case Study of Vegetable Growers in Chitwan, Nepal

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