Abstract:Military personnel experience energy deficit (total energy expenditure higher than energy intake), particularly during combat training and field exercises where exercising energy expenditures are high and energy intake is reduced. Low energy availability (energy intake minus exercising energy expenditure expressed relative to fat free mass) impairs endocrine function and bone health, as recognized in female athletes as the Female Athlete Triad syndrome. More recently, the Relative Energy Deficiency in Sport (R… Show more
“…Since we did not estimate accurate dietary intake (e.g., 3day weighted-food records) and energy expenditure, we did not estimate the energy valance or availability. However, compared to sprinters, a lower body fat amount, BMI, and anemia-related parameters (35,36) in endurance runners may indicate the lower energy availability. In athletes, low energy availability may cause iron deficiency anemia (1)(2)(3)8).…”
Background: Hepcidin-25 is a 25 amino acid hepatokine and a key regulator of iron metabolism related to iron deficiency anemia. Recent studies have suggested that an elevated hepcidin level is correlated with low energy availability. Leptin is an appetite-suppressing adipokine and has been reported to stimulate hepcidin production in animals and cultured cells. While leptin is modulated by exercise, it is known that endurance runners and sprinters practice different types of exercise. This study investigated and compared the relationships between hepcidin and leptin levels, iron status, and body fat to understand better the risk of iron deficiency anemia in endurance runners and sprinters.Methods: Thirty-six male college track and field athletes (15 endurance runners and 21 sprinters) were recruited for this study. Dietary intake, body composition, and blood levels of ferritin, hepcidin-25, leptin, and adiponectin were measured. Correlations between hepcidin levels and ferritin, body fat, leptin, and adiponectin were evaluated using Pearson's correlation coefficient for each group.Results: The endurance runners had lower hepcidin levels and higher leptin and adiponectin levels compared with sprinters. Ferritin was positively correlated with hepcidin-25 levels in both the endurance and sprinter groups. A positive correlation was observed between hepcidin-25 and body fat or leptin levels only in sprinters.Conclusion: This is the first study investigating the relationship between blood levels of hepcidin and leptin in athletes. The positive correlation between hepcidin-25 and leptin was observed in sprinters but not endurance runners.
“…Since we did not estimate accurate dietary intake (e.g., 3day weighted-food records) and energy expenditure, we did not estimate the energy valance or availability. However, compared to sprinters, a lower body fat amount, BMI, and anemia-related parameters (35,36) in endurance runners may indicate the lower energy availability. In athletes, low energy availability may cause iron deficiency anemia (1)(2)(3)8).…”
Background: Hepcidin-25 is a 25 amino acid hepatokine and a key regulator of iron metabolism related to iron deficiency anemia. Recent studies have suggested that an elevated hepcidin level is correlated with low energy availability. Leptin is an appetite-suppressing adipokine and has been reported to stimulate hepcidin production in animals and cultured cells. While leptin is modulated by exercise, it is known that endurance runners and sprinters practice different types of exercise. This study investigated and compared the relationships between hepcidin and leptin levels, iron status, and body fat to understand better the risk of iron deficiency anemia in endurance runners and sprinters.Methods: Thirty-six male college track and field athletes (15 endurance runners and 21 sprinters) were recruited for this study. Dietary intake, body composition, and blood levels of ferritin, hepcidin-25, leptin, and adiponectin were measured. Correlations between hepcidin levels and ferritin, body fat, leptin, and adiponectin were evaluated using Pearson's correlation coefficient for each group.Results: The endurance runners had lower hepcidin levels and higher leptin and adiponectin levels compared with sprinters. Ferritin was positively correlated with hepcidin-25 levels in both the endurance and sprinter groups. A positive correlation was observed between hepcidin-25 and body fat or leptin levels only in sprinters.Conclusion: This is the first study investigating the relationship between blood levels of hepcidin and leptin in athletes. The positive correlation between hepcidin-25 and leptin was observed in sprinters but not endurance runners.
“…An appropriate dietary energy intake is important for tactical populations as their occupational activities can be physically demanding [66][67][68]. Inadequate energy intake can lead to weight loss, decreases in lean muscle mass, and decreases in bone density, which can affect daily performance, increase injury risk, and prolong recovery time [69]. Tactical occupations are renowned for phases of energy deficiency and recovery, and a potential risk for Relative Energy Deficiency in Sport (RED-S) syndrome in military personnel has previously been reported [69].…”
Section: Suboptimal Free-living Energy and Carbohydrate Intakementioning
confidence: 99%
“…Inadequate energy intake can lead to weight loss, decreases in lean muscle mass, and decreases in bone density, which can affect daily performance, increase injury risk, and prolong recovery time [69]. Tactical occupations are renowned for phases of energy deficiency and recovery, and a potential risk for Relative Energy Deficiency in Sport (RED-S) syndrome in military personnel has previously been reported [69]. Therefore, while the reported BMI of tactical personnel did not support a chronic energy deficiency as they were all >25 kg/m 2 (e.g., categorized as normal through to obese), it is unclear whether higher BMI values are reflective of increased lean (muscle) mass or fat mass.…”
Section: Suboptimal Free-living Energy and Carbohydrate Intakementioning
confidence: 99%
“…Large scale studies are also needed to identify the healthy eating barriers as this population face specific occupation-related barriers, such as shift work and working under extreme conditions [20]. Similarly, exploring RED-S or the long-term health effects of military occupations which incorporate phases of energy deficiency and recovery, characteristic of tactical occupations, is warranted [69].…”
Tactical personnel (including military, law enforcement, and fire and rescue) are responsible for ensuring national and public safety. Dietary intake is an important consideration to support optimal health and performance. The aims of this systematic review were to: (1) describe the reported free-living dietary intake (energy and macronutrients) of tactical personnel, and (2) describe the practical implications of reported dietary intakes to support the physical and dietary requirements of tactical personnel. A systematic search of databases (MEDLINE, EMBASE, CINAHL and Web of Science) was conducted following the PRISMA guidelines. English and full text research articles were identified and screened against inclusion and exclusion criteria. Demographic and dietary intake data were extracted, tabulated, and synthesized narratively. The quality of the studies was assessed using the Academy of Nutrition and Dietetics Quality Criteria Checklist. Twenty-two studies (15 military, 4 law enforcement, and 2 fire and rescue) were eligible to inform this review. The volume of evidence suggested that tactical personnel met dietary protein and exceeded dietary fat recommendations but failed to meet energy and carbohydrate recommendations. Therefore, practical approaches to support optimized energy, fat and carbohydrate intake in tactical personnel is important.
“…Similarly, recruits undergoing arduous military training routinely engage in concurrent training so as to meet the training and operational demands of military life [7][8][9][10][11][12][13]. Military recruit training programmes are designed to transform civilians into trained soldiers, therefore, physical training is necessarily arduous, involving a combination of aerobic training, strength and conditioning, obstacle courses, swimming, circuit training and loaded marching [14,15]. Despite the requirement of concurrent training in athletic and military recruit populations, and the positive effects protein supplementation may have on training outcomes, the majority of systematic reviews and meta-analyses have focused mainly on the effects of protein supplementation when either resistance or endurance training are studied in isolation with no specific population in particular being studied [16][17][18][19].…”
We evaluated the impact of protein supplementation on adaptations to arduous concurrent training in healthy adults with potential applications to individuals undergoing military training. Peer-reviewed papers published in English meeting the population, intervention, comparison and outcome criteria were included. Database searches were completed in PubMed, Web of science and SPORTDiscus. Study quality was evaluated using the COnsensus based standards for the selection of health status measurement instruments checklist. Of 11 studies included, nine focused on performance, six on body composition and four on muscle recovery. Cohen’s d effect sizes showed that protein supplementation improved performance outcomes in response to concurrent training (ES = 0.89, 95% CI = 0.08–1.70). When analysed separately, improvements in muscle strength (SMD = +4.92 kg, 95% CI = −2.70–12.54 kg) were found, but not in aerobic endurance. Gains in fat-free mass (SMD = +0.75 kg, 95% CI = 0.44–1.06 kg) and reductions in fat-mass (SMD = −0.99, 95% CI = −1.43–0.23 kg) were greater with protein supplementation. Most studies did not report protein turnover, nitrogen balance and/or total daily protein intake. Therefore, further research is warranted. However, our findings infer that protein supplementation may support lean-mass accretion and strength gains during arduous concurrent training in physical active populations, including military recruits.
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