2019
DOI: 10.1101/761833
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Endogenous esterases of Clostridium thermocellum are identified and disrupted for enhanced isobutyl acetate production from cellulose

Abstract: 13Medium chain esters are potential drop-in biofuels and versatile chemicals. Currently, these 14 esters are largely produced by the conventional chemical process that uses harsh operating 15 conditions and requires high energy input. Alternatively, the microbial conversion route has 16 recently emerged as a promising platform for sustainable and renewable ester production. The 17 ester biosynthesis pathways can utilize either esterases/lipases or alcohol acyltransferase (AAT), 18 but the AAT-dependent pathway… Show more

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Cited by 3 publications
(7 citation statements)
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“…2A). Due to optimal growth of C. thermocellum at elevated temperatures (>50℃) and its unique capability to make cellulolytic enzymes (e.g., esterases) to degrade lignocellulosic biomass, a combined heterologous expression of a thermostable AAT and deletion of the select endogenous esterdegrading carbohydrate esterases (CEs) are required to activate the short-chain ester biosynthesis pathways in C. thermocellum 29,38 . Since the biosynthesis of the target alcohols and acyl-CoAs is important for the anabolic and redox metabolisms of C. thermocellum, which is responsive to both genetic and environmental perturbations [39][40][41][42][43] , we first investigated how these two genetic manipulations activated the biosynthesis of short-chain esters and affected cell growth, biomass degradation, and redox metabolism using the model cellulose substrate Avicel, which is a commercial, pure crystalline cellulose derived from wood pulp.…”
Section: Resultsmentioning
confidence: 99%
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“…2A). Due to optimal growth of C. thermocellum at elevated temperatures (>50℃) and its unique capability to make cellulolytic enzymes (e.g., esterases) to degrade lignocellulosic biomass, a combined heterologous expression of a thermostable AAT and deletion of the select endogenous esterdegrading carbohydrate esterases (CEs) are required to activate the short-chain ester biosynthesis pathways in C. thermocellum 29,38 . Since the biosynthesis of the target alcohols and acyl-CoAs is important for the anabolic and redox metabolisms of C. thermocellum, which is responsive to both genetic and environmental perturbations [39][40][41][42][43] , we first investigated how these two genetic manipulations activated the biosynthesis of short-chain esters and affected cell growth, biomass degradation, and redox metabolism using the model cellulose substrate Avicel, which is a commercial, pure crystalline cellulose derived from wood pulp.…”
Section: Resultsmentioning
confidence: 99%
“…The esterase-deficient strain HSCT2105 produced 0.29 g/L isobutanol, about 3.0-fold higher than the parent strain HSCT0102 (0.11 g/L) without two CE deletions 38 . Likewise, the esterasedeficient strain HSCT2108 produced 0.81 g/L of isobutanol, about 2.5-fold higher than the parent strain HSCT0103 (0.33 g/L).…”
Section: Deletion Of Carbohydrate Esterases Increased Isobutyryl-coa ...mentioning
confidence: 88%
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“…The group of the identified esters is well‐known odorants in food, leather, and plastics. The fruity‐smelling substances are used as solvents for the production of materials of the vehicle interior or can be generated during processing by esterification of alcohols with acids 33 . Butyl acrylate is a monomer in the production of acrylic resins and acrylic coatings and can potentially be released from these materials into the vehicle cabin 34 …”
Section: Discussionmentioning
confidence: 99%
“…The fruity-smelling substances are used as solvents for the production of materials of the vehicle interior or can be generated during processing by esterification of alcohols with acids. 33 Butyl acrylate is a monomer in the production of acrylic resins and acrylic coatings and can potentially be released from these materials into the vehicle cabin. 34 The coconut-smelling γ-nonalactone, on the other side, can be generated by oxidation in plastics.…”
Section: Formation Pathways and Possible Sources Of Odorantsmentioning
confidence: 99%