2021
DOI: 10.1007/978-3-030-76813-3_5
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Encapsulation of Herbal Extracts

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Cited by 2 publications
(3 citation statements)
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“…Encapsulating these herbal extracts allows for the controlled release and targeted delivery of these bioactive compounds, enhancing their therapeutic efficacy. ii) Natural and sustainable impacts: [58] Herbal extracts are derived from natural sources such as plants, herbs, and botanicals and are perceived as natural and sustainable alternatives to synthetic compounds, making them attractive for encapsulation in products such as pharmaceuticals, nutraceuticals, and cosmeceuticals. iii) Promising antioxidant and anti-inflammatory properties: [59] Many herbal extracts exhibit antioxidant and anti-inflammatory properties due to the presence of bioactive compounds.…”
Section: Resultsmentioning
confidence: 99%
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“…Encapsulating these herbal extracts allows for the controlled release and targeted delivery of these bioactive compounds, enhancing their therapeutic efficacy. ii) Natural and sustainable impacts: [58] Herbal extracts are derived from natural sources such as plants, herbs, and botanicals and are perceived as natural and sustainable alternatives to synthetic compounds, making them attractive for encapsulation in products such as pharmaceuticals, nutraceuticals, and cosmeceuticals. iii) Promising antioxidant and anti-inflammatory properties: [59] Many herbal extracts exhibit antioxidant and anti-inflammatory properties due to the presence of bioactive compounds.…”
Section: Resultsmentioning
confidence: 99%
“… Therapeutic benefits: [57] Herbal extracts often contain bioactive compounds such as polyphenols, flavonoids, alkaloids, and terpenoids, which possess various therapeutic properties. Encapsulating these herbal extracts allows for the controlled release and targeted delivery of these bioactive compounds, enhancing their therapeutic efficacy. Natural and sustainable impacts: [58] Herbal extracts are derived from natural sources such as plants, herbs, and botanicals and are perceived as natural and sustainable alternatives to synthetic compounds, making them attractive for encapsulation in products such as pharmaceuticals, nutraceuticals, and cosmeceuticals. Promising antioxidant and anti‐inflammatory properties: [59] Many herbal extracts exhibit antioxidant and anti‐inflammatory properties due to the presence of bioactive compounds. Encapsulation helps to protect these compounds from degradation and oxidation, preserving their beneficial effects and improving their stability. Enhanced bioavailability: [60] Encapsulation techniques can improve the bioavailability of herbal extracts by protecting them from degradation in the gastrointestinal tract and facilitating their absorption into the bloodstream.…”
Section: Resultsmentioning
confidence: 99%
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