“…[22][23][24][25][26][27][28][29][30] Amongst many of the enantioselective methods under investigation, such as nuclear magnetic resonance (NMR), high-performance liquid chromatography, circular dichroism, especially the use of fluorescence has attracted a sizable interest because it can offer the advantages of real-time analysis, high sensitivity, multiple sensing modes, widely available instrumentation, and remote detection capabilities. [31][32][33][34][35][36][37] Several fluorescent sensors, including those developed within our group, have been reported to show high enantioselectivity in the recognition of mandelic acid and/or tartaric acid or -NH 2 protected by acetyl-group, Boc-group or benzoyl-group amino acid. [38][39][40] However, the enantioselective recognition of native a-aminocarboxylic acid is poor; therefore, the development of enantioselective fluorescent sensors for native a-aminocarboxylic acid has become a major challenge in this area.…”