2019
DOI: 10.1016/j.eurpolymj.2019.07.008
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Emulsion copolymerization of vinyl monomers from soybean and olive oil: Effect of counterpart aqueous solubility

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Cited by 6 publications
(4 citation statements)
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“…Because of the highly hydrophobic nature of HOSBM, its incorporation at high levels (above 35 wt % in the monomer feed) into biobased latexes remains a challenge. , Finite levels of aqueous solubility are required for HOSBM to be diffused from the emulsified monomer droplets through the aqueous phase into growing polymer particles during emulsion polymerization. This transport and thus HOSBM incorporation into the resulting latexes are limited by this monomer very low solubility in water.…”
Section: Resultsmentioning
confidence: 99%
“…Because of the highly hydrophobic nature of HOSBM, its incorporation at high levels (above 35 wt % in the monomer feed) into biobased latexes remains a challenge. , Finite levels of aqueous solubility are required for HOSBM to be diffused from the emulsified monomer droplets through the aqueous phase into growing polymer particles during emulsion polymerization. This transport and thus HOSBM incorporation into the resulting latexes are limited by this monomer very low solubility in water.…”
Section: Resultsmentioning
confidence: 99%
“…For the emulsion copolymerization of methyl methacrylate with OVM and SBM, the reaction orders with respect to emulsifier and initiator are 0.33–0.67 and 0.56–0.69, respectively. It was shown that upon adding the highly hydrophobic POBMs into the monomer mixture, the latex polymer particles originating from micellar nucleation essentially increases [ 15 ].…”
Section: Features Of Homo- and Copolymerization Of Plant Oil-basedmentioning
confidence: 99%
“…The average molecular weight of the synthesized polymers varies in the range of 30,000–391,500. It was found that the molecular weight of the latex copolymers decreases with increasing unsaturation degree of the POBMs and their content in the reaction mixture, which is explained by degradative chain transfer to unsaturated fatty acid chains [ 15 , 33 ].…”
Section: Features Of Homo- and Copolymerization Of Plant Oil-basedmentioning
confidence: 99%
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