“…Thus, expansion of wheat into virgin or under-utilized land presents risks, and wheat area expansion needs to carefully consider the role of these lands in biodiversity conservation, carbon sequestration and other ecosystem services, and crop and nutritional diversification [ 1 , 19 ]. Moreover, the future suitable land area for wheat production is likely to decrease with changing climate, and altitudinal shift of the crop to higher elevations is expected [ 49 ].…”