2019
DOI: 10.1016/j.envpol.2018.10.104
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Emerging contaminants and nutrients in a saline aquifer of a complex environment

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Cited by 16 publications
(5 citation statements)
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“…The COP/(CHOL+CHOLN) ratio (Ratio 2) ranged from 0.53 to 4.81. For this ratio, values greater than 0.06 and less than 0.06 were assumed to be highly contaminated and contaminated areas, respectively (Figure 6(a)) (Matić et al , 2016; González-Acevedo et al , 2019). According to Martins et al (2010), other ratios are used to confirm sewage contamination.…”
Section: Resultsmentioning
confidence: 99%
“…The COP/(CHOL+CHOLN) ratio (Ratio 2) ranged from 0.53 to 4.81. For this ratio, values greater than 0.06 and less than 0.06 were assumed to be highly contaminated and contaminated areas, respectively (Figure 6(a)) (Matić et al , 2016; González-Acevedo et al , 2019). According to Martins et al (2010), other ratios are used to confirm sewage contamination.…”
Section: Resultsmentioning
confidence: 99%
“…The changes in the uses of the land and the spread of certain anthropogenic practices have led to the contamination of natural resources, which can affect the quality of life and the health of people. The presence of emerging contaminants (faecal sterols, alcaphenols, and pesticides) has been detected in wells in agricultural and urban areas [80]. Contreras et al [81] carried out a study that compared the incidence of diarrhoeal diseases in children under the age of five in areas that use untreated waste water for irrigation and in which well water is used, concluding that diarrhoea is more frequent in the cases where waste water is used.…”
Section: Discussionmentioning
confidence: 99%
“…ECs can affect the health of a wide range of species. They are widely distributed in the environment and are potentially harmful to environmental health, and also, ECs have a great impact on human life (Chen et al 2019, Gonzalez-Acevedo et al 2019, Gani et al 2021. In general, there are four main categories of ECs: persistent organic pollutants (POPs) (Badry et al 2022), antibiotics (Chavez et al 2016), microplastics (Celis-Hernandez et al 2021) and environmental endocrine disruptors (EEDs) (Huerta et al 2016).…”
Section: Introductionmentioning
confidence: 99%