“…Further, they had to select two emotions from a list of 20 basic emotions (interest, anxiety, empathy, contempt, surprise, indifference, hope, fear, gratitude, anger, joy, sadness, calmness, frustration, pride, shame, generosity, envy, sympathy, antipathy) that best described their feelings about each of the five associations they provided [16,17]. Emotional labeling was successfully applied in a recent study to improve the interpretation of free-word associations by the addition of affective content [12].…”