2017
DOI: 10.31357/fesympo.v21i0.3085
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Elucidation of Microcystin-LR Degrading Mechanism of Bacillus cereus

Abstract: Microcystin-LR (MC-LR) is a cyclic peptide produced as a secondary metabolite of certain freshwater cyanobacteria species such as, Microcystis, Anabaena, and Oscillatoria. Biodegradation of MC-LR by heterotrophic bacteria have been accepted as a reliable and cost effective method to treat MC-LR contamination. To date, more than 30 different bacterial genera have been recorded as potential MCs degraders. However, limited information are available on MC-LR degradation mechanism of bacteria. Intracellular MC-LR d… Show more

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Cited by 2 publications
(5 citation statements)
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“…The bacterial strain BG‐E with the potential to lyse cyanobacteria was screened for the presence of the microcystin‐degrading gene cluster ( mlr ABCD) by using PCR. Genomic DNA was amplified with oligonucleotide primers for mlr A, mlr B, mlr C, and mlr D genes (Idroos & Manage, 2018) using FastGene® Taq ReadyMix (Nippon Genetics) following instructions from the manufacturer with an initial denaturation at 95°C for 3 min followed by 35 cycles of denaturation at 95°C for 30 s, annealing at 5 °C for 30 s, extension at 72°C for 2 min, and final extension at 72°C for 2 min.…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…The bacterial strain BG‐E with the potential to lyse cyanobacteria was screened for the presence of the microcystin‐degrading gene cluster ( mlr ABCD) by using PCR. Genomic DNA was amplified with oligonucleotide primers for mlr A, mlr B, mlr C, and mlr D genes (Idroos & Manage, 2018) using FastGene® Taq ReadyMix (Nippon Genetics) following instructions from the manufacturer with an initial denaturation at 95°C for 3 min followed by 35 cycles of denaturation at 95°C for 30 s, annealing at 5 °C for 30 s, extension at 72°C for 2 min, and final extension at 72°C for 2 min.…”
Section: Methodsmentioning
confidence: 99%
“…Additionally, some of these cyanolytic bacteria have the potential to degrade cyanotoxins such as MCs and suppress blooms instantaneously (Li et al, 2016). Consequently, considerable attention has been paid to heterotrophic bacteria in freshwater due to their potential as agents to control or terminate the excessive growth of cyanobacteria (Van Le et al, 2022; Wang et al, 2020; Zhang et al, 2019) and to degrade cyanotoxins (Chaffin et al, 2022; Idroos & Manage, 2018; Nájera et al, 2017). Although the identification of an effective biological control agent is challenging, recognizing and isolating bacteria with the ability to lyse Microcystis sp.…”
Section: Introductionmentioning
confidence: 99%
“…Four bacterial strains-two strains of Bacillus cereus named B. cereus-S (BC-S) and B. cereus-Y (BC-Y), M. luteus (ML-M), and A. faecalis (AF-M)-which have been isolated from previous studies (Liyanage & Manage, 2016;Idroos & Manage, 2018;Ekanayake & Manage, 2020) were tested to evaluate their ability to degrade CYN, following the method described by Manage et al, (2016) and Manage et al, (2009). A loop-full of each bacterial isolate was inoculated in 5 mL of sterile Lurial Broth (LB) and incubated overnight at 28 0 C and at pH 7.…”
Section: Screening Of Cyn Degradation Using Bacillus Cereus-y Bacillu...mentioning
confidence: 99%
“…Triplicate samples were prepared for each bacterial strain and incubated at 28°C for 14 days. Sample aliquots (1000 µL) were removed at intervals of two days for 14 days, and the samples were frozen immediately at -20 0 C. For the analysis of CYN, the samples were freeze-dried, reconstituted in 1 mL of 80% (v/v) HPLC grade methanol followed by centrifugation at 6000 rpm for 20 min and the supernatant was removed, filtered through a 0.2 μm nylon syringe filter and 50 μL of the sample were subjected to PDA-HPLC analysis (Idroos & Manage, 2018).…”
Section: Screening Of Cyn Degradation Using Bacillus Cereus-y Bacillu...mentioning
confidence: 99%
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