“…Thus, when pure water is fed to the anode, most of the electrocatalytic area comprises an electrocatalyst–water interface (represented by the dark grey outlines in Figure 6B), with a minor fraction of the electrocatalytic area consisting of a true AEI‐electrocatalyst interface (represented by the black arcs in Figure 6B). The neutral pH of water leads to several drawbacks, such as high ohmic drop through the anode layer, increased OER overpotential compared to high pH conditions, and decreased thermodynamic stability for many metal oxides, and in particular for PGM‐free metal oxides [125,128,130] . This view of the anode being composed mainly of an electrocatalyst–liquid interface and with a minor contribution from the catalyst‐AEI interface was recently supported by different stability behavior with deionized water feed than with 0.1 m KOH feed on a CuCoO x anode, showing that the change in initial performance is not only due to a lower electrochemical area with a water feed (as might have been the case, if water leads, e. g., to different wetting properties than dilute KOH), but is due to a different pH experienced by most of the electrocatalytic surface [125] .…”