Abstract:The aim of this experiment was to find out, if is it possible to eliminate the impact of heat stress on quality of Duroc boar ejaculate by the addition of complex of antioxidants (Selenium, Zinc, Vit. C and Vit. E) into the basic diet. The experiment was carried out at the station of insemination in Velke Mezirici (Czech Republic) from May to September. For the study were chosen 12 Duroc boars, of approximately the same age and weight, and were divided into two groups. The control group (n = 6) was fed only by… Show more
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