1999
DOI: 10.1016/s0165-2427(99)00069-0
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Elevated serum haptoglobin in pigs infected with porcine reproductive and respiratory syndrome virus

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Cited by 78 publications
(54 citation statements)
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“…Moreover, in previous field investigations, serum Hp levels were also markedly increased after exposure to the PRRSv in pigs at 8 to 10 weeks of age from a farm with chronic PRRSv infection (Asai et al, 1999). The percentage of infected pigs in the report of Asai (1999) was similar to that found in our study (85% v. 90%, respectively) at the time of Hp increment. The overall lower concentrations of APP obtained in farm 2, in comparison with the other two farms studied, could be because of the young age of animals, as it has been reported that APP in healthy animals increase with age in saliva samples (Gutié rrez et al, 2009a).…”
Section: Discussionsupporting
confidence: 90%
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“…Moreover, in previous field investigations, serum Hp levels were also markedly increased after exposure to the PRRSv in pigs at 8 to 10 weeks of age from a farm with chronic PRRSv infection (Asai et al, 1999). The percentage of infected pigs in the report of Asai (1999) was similar to that found in our study (85% v. 90%, respectively) at the time of Hp increment. The overall lower concentrations of APP obtained in farm 2, in comparison with the other two farms studied, could be because of the young age of animals, as it has been reported that APP in healthy animals increase with age in saliva samples (Gutié rrez et al, 2009a).…”
Section: Discussionsupporting
confidence: 90%
“…These results were similar to those obtained in experimental PRRS infections, where the highest levels of serum Hp were found at the time of seroconversion of pigs (4 times higher than those obtained at the beginning of the experiment; Díaz et al, 2005). Moreover, in previous field investigations, serum Hp levels were also markedly increased after exposure to the PRRSv in pigs at 8 to 10 weeks of age from a farm with chronic PRRSv infection (Asai et al, 1999). The percentage of infected pigs in the report of Asai (1999) was similar to that found in our study (85% v. 90%, respectively) at the time of Hp increment.…”
Section: Discussionsupporting
confidence: 88%
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“…It has often been suggested that in humans, viral infections caused a weaker response compared to that of acute bacterial infections [41]. However, not much is known about APP response elicited by viruses in pigs [2,11,35,38]. The aim of this work was to give a general view of the APP response elicited during two relevant viral infections that have been extensively studied in swine: African swine fever (ASF) and Aujeszky's disease (AD).…”
Section: Introductionmentioning
confidence: 99%