2020
DOI: 10.2139/ssrn.3606770
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Elevated Glucose Levels Favor Sars-Cov-2 Infection and Monocyte Response Through a Hif-1α/Glycolysis Dependent Axis

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Cited by 146 publications
(187 citation statements)
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“…It is suggested that the pre-existing underlying inflammation in obese patients may result in a dysfunctional immune response during COVID-19, predisposing to a more severe condition ( Seidu et al, 2020 ). Obesity is often associated with type 2 diabetes and it has been shown that uncontrolled glucose levels promote SARS-CoV-2 replication, increase cytokine release and induce T cell dysfunction ( Codo et al, 2020 ; Seidu et al, 2020 ). Hypercoagulopathy, an important component of COVID-19 pathophysiology, is also exacerbated in people with obesity ( Pasquarelli-do-Nascimento et al, 2020 ).…”
Section: Central 5-ht and Its Role In Systemic Inflammationmentioning
confidence: 99%
“…It is suggested that the pre-existing underlying inflammation in obese patients may result in a dysfunctional immune response during COVID-19, predisposing to a more severe condition ( Seidu et al, 2020 ). Obesity is often associated with type 2 diabetes and it has been shown that uncontrolled glucose levels promote SARS-CoV-2 replication, increase cytokine release and induce T cell dysfunction ( Codo et al, 2020 ; Seidu et al, 2020 ). Hypercoagulopathy, an important component of COVID-19 pathophysiology, is also exacerbated in people with obesity ( Pasquarelli-do-Nascimento et al, 2020 ).…”
Section: Central 5-ht and Its Role In Systemic Inflammationmentioning
confidence: 99%
“…A meta -analysis of 35 studies revealed that each 1 mmol/L increase in FBG levels augmented the risk of COVID-19 severity by 33% (risk ratio 1.33 [95% CI: 1.26–1.40]). The odds ratio of ICU admission with a FBG of 5.5–6.9 mmol/L was 1.69 and increased to 19.21 when FBG was over 7.0 mmol/L [3] . Furthermore, elevated Hemoglobin A1c levels has been associated with worse COVID-19 prognosis [4] .…”
mentioning
confidence: 91%
“…High levels of fasting blood glucose (FBG) upon hospital admission has been associated with an increased risk for more severe COVID-19 symptoms [2] . Elevated glucose levels has been observed to enhance viral replication trigger increased cytokine production by monocytes in vitro [3] . Here we hypothesize that reduced consumption of added sugars (refined carbohydrates), as well as increased physical activity per capita, could lead to increased individual resistance to COVID-19 pathogenicity.…”
mentioning
confidence: 99%
“…Therefore, we should endeavor to search those cells where deamidated HsTIM is accumulating, to study them in light of our proposal. In this regard, some works have recently studied the relationship between glycolysis and SARS-CoV-2 replication, showing that infected monocytes transit to aerobic glycolysis, which facilitates viral replication and the production of soluble mediators that may contribute to lung damage [17]. These monocytes show enhanced glycolysis; then, they might be increasing levels of deamidated HsTIM.…”
Section: Introductionmentioning
confidence: 99%