The purpose of this work is to investigate, by an experimentally consistent method, the effect of substituents on acid strength. The acids chosen for study were the monosubstituted benzoic acids. These acids have the advantages that much theoretical work has been done on the subject of benzene derivatives, and that the geometrical relationships between the groups in the benzoic acids are relatively simple. Ideally, a thorough investigation of relative acid strengths and the effect of substituents on acid strengths would involve the determination of the thermodynamic quantities free energy, entropy, and heat of reaction in a number of solvents. In aqueous solution and in dioxane-water and water-methyl alcohol mixtures, a part of this task has been completed by Harned and his coworkers (18) for the aliphatic-carboxylic acids by measurement of 1 This paper was abstracted from the dissertation presented by John Habersham Elliott to the Faculty of the Graduate School of the University of Pennsylvania in partial fulfilment of the requirements for the degree of Doctor of Philosophy, April, 1940. It was read at the Ninety-ninth Meeting of the American Chemical Society, which was held in Cincinnati, Ohio, April, 1940.