2012
DOI: 10.1016/j.trac.2012.07.003
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Electrocatalytic oxidation of tyrosines shows signal enhancement in label-free protein biosensors

Abstract: Label-free electrochemical (EC) protein biosensors that derive electrical signal from redox-active amino acid (AA) residues can avoid disruption of delicate protein structures, and thus provide a great opportunity to reveal valid information about protein functions. However, the challenge is that such a signal is usually very limited due to the sluggish EC reaction of free AAs on most common electrodes and slow electron-transfer rates from the deeply-buried AA residues in a protein to the electrode. Signal enh… Show more

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Cited by 24 publications
(12 citation statements)
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“…These analytical figures of merit compare favorably with prior reports relevant to the two amino acids. 25 In contrast to glucagon, the linear range for the determination of free tryptophan and tyrosine was wider and extended to at least 10 μM (R 2 = 0.999).…”
Section: Resultsmentioning
confidence: 98%
“…These analytical figures of merit compare favorably with prior reports relevant to the two amino acids. 25 In contrast to glucagon, the linear range for the determination of free tryptophan and tyrosine was wider and extended to at least 10 μM (R 2 = 0.999).…”
Section: Resultsmentioning
confidence: 98%
“…This oxidation peak, that sequentially decreased as a function of the number of sweeping cycles has been attributed to the irreversible oxidation of three amino acids (cysteine, tryptophan and tyrosine) that, after protein adsorption, are in close proximity to the electrode surface [39, 40] and could, in some extreme cases, lead to cleavage events [41]. Considering these peak potentials, the results described support the hypothesis that the oxidation process observed at positive potentials is related to the amino acids and is clearly decoupled from the redox activity of the FADH 2 (present in the active site).…”
Section: Resultsmentioning
confidence: 99%
“… 190 Different methods have been developed for studies of kinase-catalyzed protein phosphorylation (e.g., refs ( 191 193 )), including relatively simple and inexpensive EC methods. 164 , 185 , 186 , 194 200 First papers showed that phosphorylation of peptides and proteins resulted in a decrease of Tyr oxidation peak using screen-printed electrode. 164 , 201 The difference between oxidation peaks of phosphorylated and nonphosphorylated Tyr was recently used by Li et al 202 to investigate activity and inhibition of protein kinase at a graphene-modified GCE.…”
Section: Protein Oxidation At Carbon and Other Solid Electrodesmentioning
confidence: 99%