2016
DOI: 10.1016/j.wem.2016.03.005
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Electrocardiographic Responses to Deer Hunting in Men and Women

Abstract: Men and women with and without CVD recorded substantial increases in HR and clinically relevant arrhythmias while deer hunting.

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Cited by 3 publications
(3 citation statements)
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“…The development of limits with respect to physical hazards in food, including meat products, is still lacking worldwide (Azuamah et al 2018). While clear evidence exists around the size of a physical hazard and its ability to cause harm has been documented, some consumers may be affected by the smallest hard particle or foreign material found in products being eaten (Verba et al 2016). The question remaining is -to what size are physical hazards supposed to be regulated?…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The development of limits with respect to physical hazards in food, including meat products, is still lacking worldwide (Azuamah et al 2018). While clear evidence exists around the size of a physical hazard and its ability to cause harm has been documented, some consumers may be affected by the smallest hard particle or foreign material found in products being eaten (Verba et al 2016). The question remaining is -to what size are physical hazards supposed to be regulated?…”
Section: Discussionmentioning
confidence: 99%
“…Like other processes of food manufacturing, game meat production could have similar or more physical hazards that need controlling. In reference to game meat production, processes such as game farming, hunting, slaughter practices and game meat product processing could all introduce physical hazards at any stage of the process (Verba et al 2016). The dominant source of these hazards may be extraneous contributors, such as bullets used for hunting, slaughter equipment and the slaughter environment.…”
Section: Introductionmentioning
confidence: 99%
“…In common with any other process of food manufacturing, game meat production could introduce similar, or more dangerous, physical hazards that must be controlled. Game animal farming, hunting and the manufacture of game meat products could introduce physical hazards at any stage of the process [6].…”
Section: Introductionmentioning
confidence: 99%