Elaboração E Caracterização Físico-Química De Iogurte Adicionado De Preparado De Polpa De Araçá

Almeida, Josilene Izabel de Oliveira; Almeida, Maria Josikelvia de Oliveira; Nascimento, Candido Pereira do; Dantas, Carlos Eduardo Alves; Oliveira, Bruno Felipe de; Lima, Ariosvana Fernandes

doi:10.17648/enag-2019-115097

V Encontro Nacional Da Agroindústria 2019

DOI: 10.17648/enag-2019-115097

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Elaboração E Caracterização Físico-Química De Iogurte Adicionado De Preparado De Polpa De Araçá

Josilene Izabel de Oliveira Almeida

Maria Josikelvia de Oliveira Almeida

Candido Pereira do Nascimento

et al.

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Elaboração E Caracterização Físico-Química De Iogurte Adicionado De Preparado De Polpa De Araçá

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