2021
DOI: 10.52755/sas.v2i2.109
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Eficiência de produtos biológicos na coinoculação de sementes de soja

Abstract: O objetivo deste trabalho foi verificar o potencial uso de produtos biológicos comerciais na coinoculação com Bradyrhizobium japonicum no tratamento de semente da soja. O experimento foi realizado em papel germitest e o cultivo em vasos. Foram realizados sete tratamentos com cinco repetições, sendo: T1 – testemunha, T2 –Bradyrhizobium japonicum, T3 – B. japonicum + Azospirillum brasilense, T4 – B. japonicum + Bacillus subtilis, T5 – B. japonicum + Bacillus amyloliquefaciens, T6 – B. japonicum + Bacillus methyl… Show more

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Cited by 2 publications
(2 citation statements)
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“…Silva et al, 2020). Co-inoculation is an agricultural practice that aims to optimize and improve plant development by associating different multifunctional microorganisms (Korber et al, 2021). As a result, the plant may experience greater initial development with positive effects on the crop's grain yield (Silva et al, 2022a).…”
Section: Introductionmentioning
confidence: 99%
“…Silva et al, 2020). Co-inoculation is an agricultural practice that aims to optimize and improve plant development by associating different multifunctional microorganisms (Korber et al, 2021). As a result, the plant may experience greater initial development with positive effects on the crop's grain yield (Silva et al, 2022a).…”
Section: Introductionmentioning
confidence: 99%
“…Similar results were found in the present study, indicating that co-inoculation can be studied as a good strategy to promote plant growth. Therefore, in order to promote sustainable management in the production of soybeans or other crops, studies are needed to identify microorganisms capable of improving the plant's defense and stimulating the acquisition of nutrients(Kang et al 2019;Pranaw et al 2020;Korber et al 2021).…”
mentioning
confidence: 99%