“…This has been obtained by the incremental addition of H 2 O 2 (Xu et al, 2011b) or by instant Fenton pre-J o u r n a l P r e -p r o o f 21 oxidation (Xu et al, 2020). The biodegradation of long-chain alkanes after instant Fenton pre-oxidation was two times higher than that after non-instant oxidation (Xu et al, 2020). In another effort to improve subsequent bioremediation, stepwise addition of H 2 O 2 instead of adding all amount in the beginning has been suggested (Sutton et al, 2014a;Xu et al, 2011b).…”