“…11 Firstly, the enzyme was purified by forming protein precipitates, then amino groups of enzyme proteins were crosslinked directly by crosslinking agents (e.g., glutaraldehyde, polyacetal, and dextran) to quickly form low-cost CLEAs. 12,13 Carrier-free CLEA technology due to its low cost and simple preparation process has been widely used to immobilize various enzymes, such as peroxidases, 14 lipases, 15 and proteases. 16 However, CLEAs also have some problems, such as low mechanical strength due to the absence of a carrier, difficulty in recovery after reaction due to nanoscale particles of CLEAs, and difficulty in controlling the degree of crosslinking.…”