2019
DOI: 10.1016/j.biombioe.2019.105292
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Efficient isopropanol-butanol (IB) fermentation of rice straw hydrolysate by a newly isolated Clostridium beijerinckii strain C-01

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Cited by 12 publications
(10 citation statements)
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“…Clostridium beijerinckii is a Gram-positive anaerobic solventogenic bacterium that is well known for its ability to produce acetone, butanol, and ethanol (ABE) or isopropanol, butanol, and ethanol (IBE) ( Qureshi and Blaschek 2001 ; Survase et al 2011 ; dos Santos Vieira et al 2020 ) using low-cost carbon sources, such as different straw hydrolysates ( Bellido et al 2014 ; Dalal et al 2019 ), lignocellulosic hydrolysate ( Reddy et al 2020 ), and molasses ( Li et al 2013 ; Fonseca et al 2020 ). In addition, it has been used to produce hydrogen with great success ( Seelert et al 2015 ).…”
Section: Introductionmentioning
confidence: 99%
“…Clostridium beijerinckii is a Gram-positive anaerobic solventogenic bacterium that is well known for its ability to produce acetone, butanol, and ethanol (ABE) or isopropanol, butanol, and ethanol (IBE) ( Qureshi and Blaschek 2001 ; Survase et al 2011 ; dos Santos Vieira et al 2020 ) using low-cost carbon sources, such as different straw hydrolysates ( Bellido et al 2014 ; Dalal et al 2019 ), lignocellulosic hydrolysate ( Reddy et al 2020 ), and molasses ( Li et al 2013 ; Fonseca et al 2020 ). In addition, it has been used to produce hydrogen with great success ( Seelert et al 2015 ).…”
Section: Introductionmentioning
confidence: 99%
“…The isolation method was similar to that described by Weizmann (1935) [13]. Brie y 2% of crushed grains (wheat, gram, barley and millet) were added separately to autoclaved; hot (90-100°C, to counter select against non-spore formers) reinforced clostridial media (RCM) in a 120 mL Wheaton bottle and incubated anaerobically at 35°C for 5 days.…”
Section: Screening and Isolation Of Solvent Producing Bacterial Strainsmentioning
confidence: 99%
“…Batch fermentation was done with the hydrolysate obtained after acid pre-treatment. Sodium acetate and yeast extract was also added to the hydrolysate for fermentation [13]. The hydrolysate was inoculated with 10% (v/v) of actively growing cells.…”
Section: Solvent Production From Hydrolysatementioning
confidence: 99%
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