1993
DOI: 10.3109/10611869308996076
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Efficient Entrapment of Amikacin and Teicoplanin in Liposomes

Abstract: A higher encapsulation rate was obtained using the dehydration-rehydration method compared with the reverse-phase evaporation technique in negative multilamellar vesicles with amikacin (AMK) (45% versus 15%; P < 0.05) and teicoplanin (TCP) (34% versus 25%; P < 0.05). The addition of 250 mM sucrose to AMK- or TCP-containing liposomes without prior drying prevented a significant decrease in antibiotic content in unilamellar and multilamellar vesicles over a 3-month period at -70 degrees C.

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Cited by 10 publications
(5 citation statements)
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“…The final pellet was resuspended in 6 ml of distilled water and assayed for drug activity and content. In all experiments, the size and homogeneity of the liposomal suspensions were determined by negative-stain electron microscopy, as reported previously [5], and were found to be uniform (50-100 nm) and reproducible for all formulations tested. Amikacin, netilmicin and tobramycin in lipo somes were measured by the enzyme multiplied im munoassay technique (Syva, Palo Alto, Calif., USA), after disrupting the lipid membranes with 0.2% (v/v) of Triton X-100.…”
Section: Preparation O F Liposomesmentioning
confidence: 69%
See 1 more Smart Citation
“…The final pellet was resuspended in 6 ml of distilled water and assayed for drug activity and content. In all experiments, the size and homogeneity of the liposomal suspensions were determined by negative-stain electron microscopy, as reported previously [5], and were found to be uniform (50-100 nm) and reproducible for all formulations tested. Amikacin, netilmicin and tobramycin in lipo somes were measured by the enzyme multiplied im munoassay technique (Syva, Palo Alto, Calif., USA), after disrupting the lipid membranes with 0.2% (v/v) of Triton X-100.…”
Section: Preparation O F Liposomesmentioning
confidence: 69%
“…Liposomes were prepared as described previously [5]. Briefly, two lipid compositions were employed: egg lecithin, stearylamine and cholesterol (cationic lipo somes), and egg lecithin, dicetyl phosphate and choles terol (anionic liposomes).…”
Section: Preparation O F Liposomesmentioning
confidence: 99%
“…Liposomes were prepared as previously described by Ravaoarinoro et al 13 Briefly, three liposomal compositions were formulated: lecithin (egg phosphatidyl chloine), stearylamine and cholesterol (cationic liposomes); lecithin, La-phosphatidyl-DL-glycerol and cholesterol (anionic liposomes); and lecithin and cholesterol (neutral liposomes). The molar ratio was 7:2:1, respectively, for charged liposomes, whereas it was 7:1 for neutral preparations.…”
Section: Preparation Of Liposomesmentioning
confidence: 99%
“…Multiple reports of antibiotic encapsulation in liposomes have been published using various lipids. A review of the literature on liposomal encapsulation of antibiotics, however, can cause confusion and, in some cases, even shows inconsistencies. A clear example of one of these inconsistencies is the encapsulation of the antistaphylococcal antibiotic rifampin.…”
Section: Introductionmentioning
confidence: 99%