“…In addition, the safety of curcumin has been studied in animal models and human clinical trials, which have shown that its toxicity is low even when administered at high doses ( Bhavani Shankar et al., 1980 ; Qureshi et al., 1992 ). Previous studies using both biochemical, genetic or both approaches have shown that the curcumin exhibits antifungal activity against C. albicans via oxidative stress, inhibiting hyphal development, disrupting cell wall integrity and plasma membrane, modulates proteolytic enzyme activity, altering the membrane-associated properties of ATPase activity, modulating efflux pumps, synergizing with antifungal azoles, and inhibiting biofilm formation ( Sharma et al., 2009 ; Sharma et al., 2010a ; Sharma et al., 2010b ; Neelofar et al., 2011 ; Garcia-Gomes et al., 2012 ; Kumar et al., 2014 ; Lee and Lee, 2014 ; Shahzad et al., 2014 ; Thakre et al., 2016 ; Alalwan et al., 2017 ; Chen et al, 2018 ; Andrade et al., 2019 ; Hamzah et al., 2020 ; Cheraghipour et al., 2021 ; Dong et al, 2021 ; Lasrado et al., 2022 ).…”