2013
DOI: 10.1024/0300-9831/a000156
|View full text |Cite
|
Sign up to set email alerts
|

Effects of Vitamin E, C and D Supplementation on Inflammation and Oxidative Stress in Streptozotocin-Induced Diabetic Mice

Abstract: These results indicate the preventive role of vitamin C, E, and D against STZ-induced diabetic oxidative stress and inflammation. Hence these vitamins could be used as an adjuvant therapy for the prevention and/or management of diabetes.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

2
16
0
1

Year Published

2015
2015
2022
2022

Publication Types

Select...
9

Relationship

0
9

Authors

Journals

citations
Cited by 32 publications
(19 citation statements)
references
References 0 publications
2
16
0
1
Order By: Relevance
“…A decline in serum testosterone and HDL and an increase in serum cholesterol, triglyceride, LDL and VLDL were also observed in these animals. These observed alterations are in accordance with some earlier reports, made on the oxidative impairments in the male reproductive system of diabetic subjects [6,7,14,46].…”
Section: Resultssupporting
confidence: 82%
See 1 more Smart Citation
“…A decline in serum testosterone and HDL and an increase in serum cholesterol, triglyceride, LDL and VLDL were also observed in these animals. These observed alterations are in accordance with some earlier reports, made on the oxidative impairments in the male reproductive system of diabetic subjects [6,7,14,46].…”
Section: Resultssupporting
confidence: 82%
“…These observations led us to assume that a potent antioxidant is crucial in reducing the damage caused by oxidative stress. Some experimental, epidemiological and clinical studies also emphasize that antioxidants might be helpful for treating diabetes and its complication [10][11][12][13][14].…”
Section: Introductionmentioning
confidence: 99%
“…The decrease in concentration of Vitamin C, Vitamin E, GSH and increase in concentration of TBARS is observed in diabetic mice when compared with control which is in accordance with previous reports indicating depletion in Vitamin C, Vitamin E, GSH content is due to higher level of free radicals generation [22,26,27]. The decrease in activity of enzymes SOD and catalase and increase in activity of GGT was observed in diabetic mice might be due to insulin insufficiency in Type 1 diabetes which results in increased hydrogen peroxide production due to increase in oxidation [28].…”
Section: Discussionsupporting
confidence: 80%
“…Melatoninle birlikte C ve E vitamini verilen diyabetik ratlarda plazma glukoz ve MDA düzeyleri azalmış, hematolojik ve biyokimyasal parametrelerle antioksidan düzeylerinin normale döndüğü görülmüştür (55). Fareler üzerinde yapılan bir başka çalışmada da streptozotosinle diyabet oluşturulduktan sonra C, E ve D vitamini verildiğinde oksidatif stres ve enflamasyona karşı koruyucu etki görülmüştür (56). Kısa süreli deneysel bir çalışmada da yüksek dozda C vitamininin diyabetteki endotel bozuklukları iyileştirebileceği gösterilmiştir (57 Coleman ve ark.…”
Section: Deneysel çAlışmalarunclassified